JAR Restaurant

JAR Restaurant Modern chophouse serving elevated American comfort cuisine from Chef/Owner Suzanne Tracht; recognized by LA Times "101 Best Restaurants: Hall of Fame" in 2023
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Same scenario, ten years apart and Josh Mankiewicz is still trying to unravel the mystery -is this a crime scene or an i...
10/04/2026

Same scenario, ten years apart and Josh Mankiewicz is still trying to unravel the mystery -is this a crime scene or an innocent discussion about kitchen tools?

Wow, we are so honored Eater LA and Matthew Kang Thank you, we are feeling the love!  ❤️ 👉 Go to the link in bio to read...
09/24/2026

Wow, we are so honored Eater LA and Matthew Kang
Thank you, we are feeling the love! ❤️

👉 Go to the link in bio to read it.

Yes, Hitching Post 2 & W**ery and Frank Ostini -we’re very excited too!  25 years calls for a giant celebration and we h...
09/18/2026

Yes, Hitching Post 2 & W**ery and Frank Ostini -we’re very excited too! 25 years calls for a giant celebration and we hope you’ll join us on Sunday, September 27th. Click the link in bio for info and tickets.

We are so honored to be among the recipients for this year’s Sunset Magazine Travel Awards. If you want to know what’s g...
09/17/2026

We are so honored to be among the recipients for this year’s Sunset Magazine Travel Awards. If you want to know what’s great about California, we recommend checking out their awards feature. They’ve really done their research and compiled an amazing list of destinations. Link in bio. Thank you for including us, Sunset Magazine ❤️

Thank you Los Angeles Magazine and Jasmin Rosemberg for this wonderful piece. Hope to see everyone at our 25 Year Annive...
09/11/2026

Thank you Los Angeles Magazine and Jasmin Rosemberg for this wonderful piece. Hope to see everyone at our 25 Year Anniversary Party. Read the LA Mag write-up, see menu and details about our party and make your reservations through the links in bio.

Today is the birthday of this amazing, talented and adored member of our team, Brytny Zanders  You probably haven’t noti...
09/07/2026

Today is the birthday of this amazing, talented and adored member of our team, Brytny Zanders You probably haven’t noticed her because she’s always hard at work in the kitchen making sure you get a fantastic dinner. Today she gets a day off and we hope she’s celebrating big time. We love you, Brytny!

Happy birthday, Jose!  We love you and so does everyone who walks through our doors.
09/06/2026

Happy birthday, Jose! We love you and so does everyone who walks through our doors.

Happy long weekend everyone!  Please note we’ll be closed Sunday, Sept. 6 for a private party.
09/05/2026

Happy long weekend everyone! Please note we’ll be closed Sunday, Sept. 6 for a private party.

It’s steak night!  Scorching temperatures outside, cool, dark and cozy inside. Come on in and let us cook dinner.
07/31/2026

It’s steak night! Scorching temperatures outside, cool, dark and cozy inside. Come on in and let us cook dinner.

As they say, the classics never go out of style.  When was the last time you had a really good Chicken Parm? We start th...
07/29/2026

As they say, the classics never go out of style. When was the last time you had a really good Chicken Parm? We start the prep by slow-cooking the sauce with heirloom tomatoes -and that’s just the beginning. We’ve added this to the menu for a short time so get here soon and order one for dinner.

Shhh 🤫 We mustn’t distract Sandra She’s in our kitchen right now working on some delicious recipes for dessert. We advis...
07/22/2026

Shhh 🤫 We mustn’t distract Sandra
She’s in our kitchen right now working on some delicious recipes for dessert. We advise you to get in here before her creations sell out.

It’s July. It’s hot outside but we’re very cool inside at Jar Restaurant  Be sure to include an heirloom salad with your...
07/16/2026

It’s July. It’s hot outside but we’re very cool inside at Jar Restaurant Be sure to include an heirloom salad with your dinner. Heirlooms are at peak amazing right now.
Why are they so good? Maggie Hennessy said it best in Food & W**e “They’re the real deal — whether green streaked with pink or buttercup-yellow. Underneath the whisper soft skin, the flesh bursts forth with juice that might taste buttery and sweet, or tangy with a punch of umami. That’s because this delicate, bulging tomato wasn’t bred to travel, keep well, resist disease, or for maximum yield. Rather it’s a pure, fleeting taste of summer.”

Los Angeles is officially in 4th of July mode!  Advice from the experts: launch the holiday by coming in for dinner at J...
07/01/2026

Los Angeles is officially in 4th of July mode! Advice from the experts: launch the holiday by coming in for dinner at Jar Restaurant tonight. Please note, we will be closed on Saturday the 4th and Sunday, the 5th but will reopen for our usual business hours next Wednesday.

Address

8225 Beverly Boulevard
Los Angeles, CA
90048

Opening Hours

Tuesday 5:30pm - 10pm
Wednesday 5:30pm - 10pm
Thursday 5:30pm - 10pm
Friday 5:30pm - 11pm
Saturday 5:30pm - 11pm
Sunday 10am - 2pm
5:30pm - 10pm

Telephone

+13236556566

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