Mirate Guests will explore an ingredient-driven menu inspired by bold flavors.

Mírate (from the team at Mirame) has 2 bar spaces, including a dedicated mezcaleria, and an emphasis on a wide range of cocktails, distillates, wine + beer, all sourced from Mexico.

Tepache meets milk punch.A drink rooted in two traditions: tepache, the lightly fermented pineapple beverage that’s been...
07/01/2026

Tepache meets milk punch.

A drink rooted in two traditions: tepache, the lightly fermented pineapple beverage that’s been enjoyed throughout Mexico for generations, and milk punch, a centuries-old clarification technique that creates remarkable texture and clarity.

Our N/A Tepache Milk Punch brings together tamarind, pineapple, ginger, black tea, piloncillo, chile, warming spices, and vanilla yogurt into something bright, layered, and endlessly drinkable.

One of the most popular pours on our SIN ALCOHOL menu—for good reason.✨



📸 @86.thebartender

Monday Gran Fiesta. 5–7pm. Bar only.$12 margaritas, $12 boilermakers, half-price wine, and a complimentary pour of Mal B...
06/22/2026

Monday Gran Fiesta. 5–7pm. Bar only.
$12 margaritas, $12 boilermakers, half-price wine, and a complimentary pour of Mal Bien with food purchase.

There's also a burger involved. If you've had it before, you already understand. If you haven't, Mondays are a good place to start. (And yes, you can ask for it the rest of the week, too.)

We're honored to be named one of the final four contenders for World's Best Spirits Selection at the Spirited Awards by ...
06/20/2026

We're honored to be named one of the final four contenders for World's Best Spirits Selection at the Spirited Awards by Tales of the Cocktail.

To be recognized alongside some of the most respected spirits programs in the world is deeply meaningful. This nomination reflects years of work from our team, our producers, and the communities in Mexico whose spirits and stories inspire everything we do.

Thank you to Tales of the Cocktail, to our partners, and to everyone who has shared a pour with us along the way.

Nos vemos en New Orleans. 🥃

Death & Taxes is coming to Mírate.On Sunday, June 22, we're handing the keys to the Down Bar over to Ivan Fontana and Hu...
06/18/2026

Death & Taxes is coming to Mírate.

On Sunday, June 22, we're handing the keys to the Down Bar over to Ivan Fontana and Hunter Grimmer of Reno's Death & Taxes for a one-night guest shift featuring Derrumbes, Condesa, and Don Fulano.

From 7–10PM, expect great cocktails, good company, and the kind of bar takeover that makes a Sunday feel a lot more interesting.

No tickets. No fuss. Just pull up.

Down Bar at Mírate
June 22 • 7PM–10PM

From Sonora, with respect.The Yaki takes its name from the Indigenous Yaki (Yaqui) people and its spirit from bacanora, ...
06/16/2026

From Sonora, with respect.

The Yaki takes its name from the Indigenous Yaki (Yaqui) people and its spirit from bacanora, the agave distillate that has shaped the region for generations.

Shaken into a bright, silky sour, it's a reminder that some of the most compelling stories in agave happen far beyond the familiar.

Meet El Escándalo.Two slushies walk into a bar.One's packed with coconut, pineapple, guava ponche, and rum. (Mi Sancho.)...
06/09/2026

Meet El Escándalo.

Two slushies walk into a bar.
One's packed with coconut, pineapple, guava ponche, and rum. (Mi Sancho.) The other's bringing strawberry, chamoy, tomato, lime, and mezcal. (La Cariñosa.) Together, they become El Escándalo.

A tropical love story. A frozen fever dream. A Miami Vice with a Mírate passport.

Cochinita pibil, slow and unapologetic—deep citrus, smoke, and spice, built to take its time. It lands the way we like t...
06/05/2026

Cochinita pibil, slow and unapologetic—deep citrus, smoke, and spice, built to take its time. It lands the way we like things to feel: rich, a little indulgent, meant to be shared (or not), with mezcal never too far away. Sin prisa, pero con ganas.

05/30/2026

Airy, open—there’s a tree growing right through the middle. A little piece of CDMX hidden in Los Feliz. Warm, alive, just the right kind of energy. The room hums, the drinks hit, and something just *clicks*.

Tucked behind an unassuming door on Vermont, lit by a neon sign that says MEZCAL. Medio escondido, pero bien vivo.

Easy to miss. Hard to forget. We're waiting for you.

05/17/2026

Brunch at Mirate, where the morning doesn’t rush and neither should you. Bright plates, slow pours, and just enough heat to wake everything up.

Still kind of in disbelief—in the best way.Mirate has been named a 2026 Spirited Awards® U.S. West Regional Top 10 Honor...
04/16/2026

Still kind of in disbelief—in the best way.

Mirate has been named a 2026 Spirited Awards® U.S. West Regional Top 10 Honoree for Best International Bar Team — and we’ve also been recognized for Best U.S. Restaurant Bar!

We’re incredibly proud of our team. The energy, creativity, and care you all bring into this space every single day is what makes Mirate feel the way it does—and this moment is yours.

To be included alongside so many teams we respect and admire across the region makes this even more meaningful. Truly honored to be in that company.

Huge thank you to Food and Wine and Tales of the Cocktail for the recognition. We’re celebrating this one! 🖤

Address

1712 North Vermont Avenue
Los Angeles, CA
90027

Opening Hours

Monday 5pm - 11pm
Tuesday 5pm - 12am
Wednesday 5pm - 11pm
Thursday 5pm - 12am
Friday 5pm - 12am
Saturday 5pm - 12am
Sunday 5pm - 12am

Telephone

+1 323-649-7937

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