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ᴄ ʜ ᴇ ʟ ᴏ Contact information, map and directions, contact form, opening hours, services, ratings, photos, videos and announcements from ᴄ ʜ ᴇ ʟ ᴏ, Restaurant, 6321 van nuys blvd, Los Angeles, CA.

Warning: One piece is never enough. 🤤Freshly made baklava with layers of buttery filo, crunchy pistachios, and sweet syr...
06/16/2026

Warning: One piece is never enough. 🤤

Freshly made baklava with layers of buttery filo, crunchy pistachios, and sweet syrup in every bite.

Tag someone you’d share a box with 👇

📍 Taste of Chelo

🎀✨ A sweet celebration for a sweet little girl. We loved creating this dreamy fruit table for a beautiful 1st birthday i...
06/08/2026

🎀✨ A sweet celebration for a sweet little girl. We loved creating this dreamy fruit table for a beautiful 1st birthday in Santa Clarita. Thank you for allowing us to be part of such a special day! 🍓🍉🍍

Happy Nowruz 🌿From our kitchen to your table, may this new year be filled with warmth, prosperity, and incredible food s...
03/20/2026

Happy Nowruz 🌿
From our kitchen to your table, may this new year be filled with warmth, prosperity, and incredible food shared with the people you love. 💛

Celebrate with our Nowruz specials — Sabzi Polo, Mahi, and Kookoo Sabzi — available for a limited time and in limited quantity.

Nowruz Mubarak, from Chelo – Taste of Persia

03/17/2026

St. Patrick’s Day? We’ve been cooking green since day one.🍀

Fresh Falafel. Fresh herb platters. Green from garden to plate — the Persian way.

Celebrate with us! Order now — link in bio.

Boards done right. Now catering.Charcuterie. Grazing boards. Persian touches — pistachios, pomegranate, dried fig. We bu...
03/12/2026

Boards done right. Now catering.

Charcuterie. Grazing boards. Persian touches — pistachios, pomegranate, dried fig. We build them for your event, your size, your vibe.

Planning a party? Let us build your board.
Order now link in bio

Once a year. Only for Nowruz. Sabzi Polo Mahi is back on March 19-20. Herbed rice with seared white fish — the tradition...
03/11/2026

Once a year. Only for Nowruz. Sabzi Polo Mahi is back on March 19-20.

Herbed rice with seared white fish — the traditional Persian New Year dish. Fresh dill, parsley, cilantro, fenugreek. Served with KooKoo Sabzi (our herb frittata with walnuts and barberries).

Chef Saeed makes this once a year. When it’s gone, it’s gone.

Nowruz Mobarak! Pre-order now before it’s gone!

30 years of fire and flavor ✨Meet Chef Saeed Mastoory — the hands behind every single kabob at Chelo. He doesn’t just co...
03/10/2026

30 years of fire and flavor ✨

Meet Chef Saeed Mastoory — the hands behind every single kabob at Chelo. He doesn’t just cook. He grills every skewer fresh, per order, over open flame. No heat lamps. No shortcuts. Just 30 years of knowing exactly when to turn.

This is what “made from scratch” actually looks like.

Order Chef Saeed’s signature kabob plate — link in bio 🍽️

Behind every plate is a woman with advieh in her hands and tradition in her heart.Today we honor the women of Chelo — in...
03/08/2026

Behind every plate is a woman with advieh in her hands and tradition in her heart.

Today we honor the women of Chelo — in the kitchen, at the counter, and behind the scenes. The ones who turn saffron and patience into something that feeds the soul.

Happy International Women’s Day. Tag a woman who feeds your soul!

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6321 Van Nuys Blvd
Los Angeles, CA
91401

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