09/24/2026
🍻 Second chance for Oktoberfest starts tomorrow through Sunday, or until we sell out!
Kartofellkuchen — crispy fried potato cakes served with apple butter and chive sour cream
Obatzda — traditional Bavarian soft cheese dip, served with radish, onion, and house-made pumpernickel rolls
Sauerkrautsuppe — German sauerkraut soup made with caramelized onion, sauerkraut, bacon, and caraway
Currywurst — crispy beef tallow french fries, topped with thinly sliced hand-cranked bratwurst, tossed in curry sauce
Sausage Platter — hand-cranked jagerwurst, käsekrainer, bratwurst, and landjager, served with Gus's perfect pretzel, beer cheese, bier mustard, and rotkohl
Spaetzle — German dumplings sautéed in brown butter with tomato, red onion, house-made sausage, topped with gruyère, fontina, gouda, and chive
Gus' Perfect Pretzel — made from scratch, topped with sea salt flakes, served with beer cheese
Hunter's Schnitzel — crispy battered pork loin, topped with cremini mushroom demi-glace,