We are serving Italian American cuisine and chef inspired wood fired pizza with a focus on fresh ingredients. Our own Baker makes all the pizza flat bread and focaccia fresh daily, as well as, some delicious desserts! The main dining room and outdoor covered veranda seating overlook the year-round outdoor pool and summer wading pool/winter ice rink, as well as, Loon Mountain’s South Peak. It will
be our pleasure to take your reservation for any size group for your dinner visit. We have a large granite bar for those looking for a more casual dining experience where the full menu is served. Guests can enjoy premium wine by the glass and craft cocktails, as well as, higher end scotches and such. We are open serving from 5:00 to 9:00pm nightly, with the exception of being closed on Wednesdays. We encourage reservations so please call us at 603-745-7555 to book your next dining experience! The restaurant is independently owned and operated by Hermann and Kellee Pfeuti from Black Mtn. which is located about a mile east on Rte. 112 in the Depot Plaza. We look forward to having you as our guest! Please like our page and check back for updates and special events.
