The Log Cabin Restaurant

08/25/2026

Some wines you remember. Some moments you never forget.

With more than 300 wines to explore at the Log Cabin, there’s always something new to discover and new memories to make.

Sommelier Samuel Gibson is joining us on Sept. 2nd for our next Wine Tasting, exploring French wines. Come try something new with us!

Link in bio.

08/20/2026

A delicious seafood dish for summer patio nights.

Our Seafood Étouffée brings together pan-seared fin fish, Middleneck clams, rock shrimp, mussels and Andouille sausage in a creamy Étouffée sauce with braised garden greens, red bell peppers and aromatic vegetables, served over imported Italian linguine.

A taste of summer, best enjoyed al fresco.

Reservations – 11 Lehoy Forest Drive – Leola, PA 17540 – 717-626-9999 – Reserve a table online on Opentable. We encourage our guest to call ahead.

08/11/2026

Did you know the rhubarb in our Strawberry Rhubarb Smash comes from one of our own staff members’ family gardens here in Lancaster?

This drink is made with strawberry puree, rhubarb puree, simple syrup, fresh lemon juice, and your choice of gin or rum.

We can't wait for you to try this delightfully refreshing drink!

07/29/2026

A summer starter worth knowing about!

Try our sea salt & pepper crusted buffalo sirloin carpaccio with Castelvetrano olive tapenade, shaved Parmigiano Reggiano, fried capers, and Dijon aioli — served with rosemary focaccia crostini.

On the menu now for the season.

07/28/2026

Wines of Sardinia & Sicily | Wed, August 5 at 6pm

Join us for a guided wine tasting as sommeliers Craig Clark and Justina Latura of Vine Bar lead you through each pour, sharing the stories behind the wines and the regions they call home. Chef Painter has also created a menu of small plates thoughtfully paired with each wine, all included with your ticket.

Hope to see you there!

Book now: https://www.facebook.com/share/1S5NQ9c7pN/

07/14/2026

Did you know?

The phrase “happy hour” dates back to the early 1900s, when the U.S. Navy used it to describe scheduled entertainment meant to break up the routine of life at sea.

The term later became associated with pre-dinner cocktails during Prohibition, a tradition that feels right at home in our historic 1930s speakeasy.

Switch up your work week routine and join us at the Log Cabin for food & drink specials Mon-Thurs from 4-6pm!

View Happy Hour menu here: https://logcabin1933.com/happy-hour/

07/13/2026

This one's as beautiful as it is delicious, and it's gluten free!

Our roasted beet, orange, and blueberry salad has roasted golden, red, and candy cane beets with orange segments, blueberries, watermelon radish, baby spinach, toasted walnuts, Petite Billy goat cheese, and a lemon honey champagne vinaigrette.

Perfect for this warm weather and patio dining.

07/09/2026

Meet Bailey Place, the certified Sommelier whose expertise was instrumental in shaping the wine program that earned us another Wine Spectator Award of Excellence.

Bailey has dedicated his career to elevating Lancaster's wine scene, earning one of the highest wine certifications in the world along the way. He brought a thoughtful, global vision to our list that honors our prohibition-era roots while pushing the program into exciting new directions.

Based at Vine Bar downtown, Bailey occasionally hosts tastings here at the Log Cabin. If you’ve been lucky enough to attend one of his tastings, you know he is extremely knowledgeable and passionate about his wines.

We are so grateful for his partnership, thank you Bailey!

07/08/2026

1776 | Dinner & a Show

Join us next week at The Log Cabin in partnership with Ephrata Performing Arts Center (EPAC) for a special Dinner & Show event Thursday, July 16th for opening night of 1776!

Dinner starts at 5pm with a curated three‑course meal at The Log Cabin. Then head over to EPAC for opening night of the Tony Award-winning musical, “1776” at 7:30pm.

Learn more and purchase tickets here: https://logcabin1933.com/epac-dinner-and-show/

*Tickets sold separately

07/06/2026

Like many in our community, the Log Cabin experienced power outages and flooding during the recent storms. We will be closed Monday-Thursday this week to clean up, make repairs, and restock our fridge and freezers with fresh ingredients. We plan to reopen on Friday, July 10, with a modified menu.

We're grateful to the utility crews, first responders, and everyone helping with Lancaster County’s recovery. Our thoughts are with everyone affected, and we hope you and your loved ones are safe.

Thanks for your patience and continued support as we prepare to re-open.

- The Log Cabin Team