09/16/2026
This Week‘s Menu:
1. Plate of the Day: Cilantro-lime Tilapia served with rice and mixed veggies.
2. Breaded Chicken or Steak served with a side of rice and black beans or a side salad.
3. Chicken Fajita Pasta served with a side of bread.
4. Peppered Steak served with a side of white rice and beans.
5. Broccoli and Cheese Stuffed Chicken served with a side of rice and mixed vegetables.
6. Burrito of your choice, chicken or steak served with a side of chips and salsa.
7. Grilled Chicken served with a side of mixed veggies and rice.