Trattoria Fratelli

10/02/2026

Features for Friday and Saturday!
10/2, 10/3
SOUP: clam chowder with local cherry tomatoes & garden chives 9

PASTA: sweet corn & sausage manicotti with cheddar kale sauce 23

DINNER: wild king salmon with fresh fruit relish, limoncello sage linguine & roast broccoli with garlic olive oil 37

DESSERT: mini belgian waffle with maple bacon gelato & pure maple syrup 11

09/30/2026

This week is the roll-out of our Fall Menu!
You can check out the menu in its entirety at:
www.tratfrat.com

To make a reservation, Call after 2pm
717-273-1443

09/25/2026

Features for Friday and Saturday!
9/25, 9/26

SOUP: Manhattan-Style Clam Chowder with Local Organic Cherry Tomatoes 9

PIZZA: Pineapple Sage Limoncello Pesto, Wood-Rosted Chicken, Juliet Tomatoes, Mozzarella, Chive Blossoms 16

PASTA: Trottole Pasta, Mini Meatballs, Roast Kale, Cherry Tomatoes, Vodka Sauce, Asiago 28

DINNER: Turbot & Salmon Roulade, Sherry Fish Glace, Pasta & Spinach Cake, Baby Green Beans Pomodoro 37

DESSERT: Individual Pumpkin Cream Cheese Bundt Cake, Salted Caramel Sauce 10

09/18/2026

09/18/2026

The weekend features for Friday and Saturday!
9/18, 9/19

SOUP: Manhattan-Style Clam Chowder with Local Organic Cherry Tomatoes 9

PIZZA: Pineapple Sage Limoncello Pesto, Roast Juliet Tomatoes, Kalamata Olives, Mozzarella, Chive Flowers 16

ANTI PASTA: Shrimp Mousse-Stuffed Zucchini Blossoms, Purple Basil Beet Sauce 13

PASTA: Radiatore Pasta, Mini Meatballs, Arugula, Spicy Cherry Tomato L’Acacina, Pecoriono Romano 27

DINNER: Braised Monkfish “Osso Bucco”, Gingered Marsala Glace, Almond-Stuffed Bacon-Wrapped Dates, Roast Fall Squash, Peas 38

DESSERT: Pumpkin Crème Brulée with Molasses Crinkle Cookie 12

09/17/2026

The weekend is coming up fast!
If you haven't made plans yet, come join us for dinner Friday or Saturday. The weather may disappoint but a night out with friends and family might just do the trick!
We do take reservations- Call after 2pm 717-273-1443

We'll leave you with some visual inspiration: