Boone Family Bakery

06/16/2026

06/13/2026

Sold out

06/12/2026

Find us tomorrow at the Wolf Ranch Farmers Market with delicious, organic, homemade sourdough!

06/11/2026

Watch our process of getting loaves ready for the farmers market🍞 from raw ingredients, to bagging, all so we can provide bread for our community!

06/10/2026

A healthy starter is the heart of every loaf we bake at Boone Family Bakery. This one has been fed, maintained, and loved for years, and it’s still one of my favorite parts of the process. Thank you for this amazing gift🍞

06/09/2026

Our Einkorn and Rye blend sourdough loaf is a customer favorite, and for a great reason. This loaf is made using flour that is milled locally in Dripping Springs for the added benefits of freshly milled flour. The flavor is darker and earthier than our classic sourdough loaf, but still has that delicious sourdough taste.

Grab yourself one of these loaves at either of our markets!
Dripping Springs Farmers Market | Wolf Ranch Farmers Market

06/08/2026

One of our favorite parts of the sourdough process — scoring! By using a razor blade, we’re able to determine where the loaf will expand. This also gives the loaf a beautiful ear (that raised part).

06/06/2026

Thank y’all for selling us out BEFORE 10:30!

Sold out. Thank you