Heavens to Betsy! Bakery

09/22/2026

This past Sunday, we hosted our first Fine Dining event and what an event it was! 🥂

Our culinary chefs Matt and Jeff, along with their team, created the most exquisite dishes, including scallops and caviar, short ribs, duck, Okinawan purple sweet potatoes, steak, and so much more. Travis, our resident beverage expert, carefully selected and curated the perfect wines to pair with each course. It was quite the elegant and tasty evening. If you attended, tag your picture and let us know what your favorite course was!

We look forward to bringing you more events like this! Our next wine pairing event will be a Halloween themed wine and candy event on October 29. 🗓️

Tickets are available online through the Toast app or in store!

09/21/2026

It’s BACK! 🦀

The Crab Rangoon Sandwich is making its return to H2B!

A creamy mix of cream cheese, crab, and cucumber topped with crispy wonton strips and sweet chili sauce, all toasted on sourdough and served with sweet & sour sauce for dipping.

Available September 21st–October 3rd only!

Who remembers this one from the first time around?

09/15/2026

Built one layer at a time. The 3BR Burger in all its glory. 🍔

09/11/2026

09/11/2026

There’s plenty happening in downtown Lawrenceburg tonight!

Between the Wheels of Time Cruise-In and Stave Fest, there’s lots to see, do, and explore around Main Street!

While you’re walking around and checking everything out, stop by H2B! to take a break, cool off, and grab a sandwich and a cold drink before heading back out to the fun.

🕗 We’ll be staying open until 8 PM tonight!

Come enjoy a great night downtown—we’ll be ready when you need a break from all that walking! 🥪🍻

09/09/2026

We’ve got Mini Ale-8s available while supplies last! A fun size for the kiddos—or the perfect pick when you’re just craving a little Ale-8. And while you’re here, check out our wide variety of other Ale-8 flavors too! 🥤

09/07/2026

We’re OPEN today, so come hungry! 🙌

Football season calls for Buffalo Chicken!🏈

We’re kicking things off with the return of our Bacon Buffalo Chicken Melt—creamy buffalo chicken loaded with crispy bacon and piled onto toasted sourdough,served with celery and ranch on the side!

Available September 7th–19th.

What’s your must-have food for football season?🥪🏈

09/03/2026

🎓🍰 Wishing Abbi the best of luck on her next big adventure!

This week, Abbi officially begins her journey at the Culinary Institute of America in New York, and we couldn’t be more excited for her!

We’ve had the pleasure of watching her creativity and talent grow through Abbi Cakes, and now she’s taking the next step toward turning that passion into a career. We know she’s going to learn so much, meet incredible people, and do some pretty amazing things along the way.

While we’ll definitely miss having her creations around as often, we can’t wait to see what she brings back home to our little town after experiencing everything the culinary world has to offer.

Good luck, Abbi! Work hard, have fun, soak it all in, and enjoy every minute of this next chapter. We can’t wait to see the big things you do! ❤️

09/01/2026

Keeping it local with West Sixth Brewing! 🍺

We love being able to feature Kentucky-made favorites, including drinks from West Sixth Brewing, based right here in Lexington!

We’ve recently added West Sixth Oktoberfest, just in time for the start of fall—a seasonal brew that’s perfect alongside your favorite H2B! sandwich.

Not a beer drinker? Give the West Sixth Rosé Crusher a try! It’s a refreshing, easy-drinking option and another great way to sip local.

Stop in, grab a sandwich, and raise a glass to Kentucky-made!

West Sixth fans—what’s your go-to? 🍻

08/28/2026

🍷 Introducing H2B! Fine Dining

Join us September 20th at 5 PM for an evening unlike anything we’ve done before!

Enjoy a guided six-course dining experience created by our fine-dining experts, Matt and Jeff. Each course will be thoughtfully paired with a wine hand-selected by our Wine & Beverage Manager, Travis, to perfectly complement the dish. Throughout the evening, Matt, Jeff, and Travis will guide you through each course, sharing more about the food, wine, and inspiration behind the pairings.

Tickets are $80 per person and include all six courses and wine pairings. Dress code for the evening is business casual or above.

Coming with friends? If you’d like to be seated together, please include the names of your group in the notes when purchasing your tickets online, and we’ll do our best to seat you together.

Tickets are available in-store or online while supplies last. Our recent events have filled up quickly, so don’t wait to reserve your seat!

We can’t wait to welcome you for a night of great food, great wine, and a whole new side of H2B!