Heritage147

Heritage147 Farm-to-Fork Comfort Food
Sustainably Sourced/Locally Grown/Handmade
Community-Based & Chef-Driven
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🍷NOW ACCEPTING RESERVATIONSThis October 21, Heritage 147 travels through Oregon’s Willamette Valley. From the windswept ...
09/04/2026

🍷NOW ACCEPTING RESERVATIONS

This October 21, Heritage 147 travels through Oregon’s Willamette Valley.

From the windswept vineyards of the Van Duzer Corridor to the volcanic hillsides of Dundee and ancient marine soils of Yamhill-Carlton, we’re exploring how place shapes what’s in the glass.

Experience our W**e Dinners and you’ll understand why we’ve earned a W**e Spectator Magazine Award of Excellence for three years in a row! Held throughout the year, these intimate evenings are built around great food and interesting conversations, while showcasing exceptional w**es and makers that share our commitment to sustainability and biodynamic practices. You’ll walk away having learned something about the w**emaking process and the passionate people who dedicate themselves to it. A perfect opportunity to gather a group of w**e-loving friends for a wonderful experience.

09/03/2026

Wanna meet up at Heritage later???

Happy Hour every day 4-6pm and live music AFTER HOURS on Thursdays beginning at 9pm!

09/02/2026

✨About last night…✨

Thanks to Bertrand Blanchez for being the perfect cohost and guide as we shared the w**es of Markus Molitor with our guests. Chef Rich knocked it out of the park with his German-inspired bites which we hope he will consider putting on the regular menu!

Bertrand will be back in December to take on Chris Campbell for our 2nd Annual Somm Slam. Stay tuned!

TOMORROW SEPT 1MOSEL BAR TAKEOVER:WINES OF MARKUS MOLITOR4 w**es, 4 plates, one night! Join us this Tuesday as special g...
08/31/2026

TOMORROW SEPT 1
MOSEL BAR TAKEOVER:
WINES OF MARKUS MOLITOR
4 w**es, 4 plates, one night! Join us this Tuesday as special guest Bertrand Blanchez of Banville W**e Merchants introduces us to the fine German w**es of Markus Molitor. Order any featured plate or w**e separately, or enjoy the Molitor Four (4 plates, 4 pairings) prix-fixe. Our regular menu will also be available - reservations are highly recommended - our last bar takeover sold out!

Featured W**es:
Markus Molitor Sekt NV
Haus Klosterberg Riesling Trocken 2023
Wehlener Klosterberg Riesling Spätlese 2020
Markus Molitor Spätburgunder 2022

Smoked Trout RĂśsti
crisp potato rÜsti, smoked trout, crème fraÎche, green apple, dill, trout roe

Chicken Schnitzel
crispy chicken, warm potato & cucumber salad, whole-grain mustard, dill

Duck Confit & Spätzle
crispy duck, brown-butter spätzle, braised red cabbage, sour cherry jus

Sauerbraten Croquette
braised short rib, red cabbage, mustard, beef jus

08/28/2026

Do it. Add it.

Our Grown-Up Mac ‘n Cheese is even better with Chef Rich’s roasted herb-
marinated chicken breast.

Umami abounds - rich cheddar, tender wild mushrooms, pickled shallots, with a hint of heat.

Give it a try - You’ll thank us later!

Our SEPTEMBER AFTER HOURS line up is out - we’re kicking off the back to school season with some of Larchmont’s favorite...
08/27/2026

Our SEPTEMBER AFTER HOURS line up is out - we’re kicking off the back to school season with some of Larchmont’s favorite musicians! Join us late nights on Thursdays here 𝐇𝐄𝐑𝐈𝐓𝐀𝐆𝐄 𝟏𝟒𝟕 - dancing highly encouraged!

‘nuff said.
08/27/2026

‘nuff said.

“HEART & SOUL”Huge appreciation to Westchester Magazine’s Michelle Gillan Larkin for spending some time to get to know o...
08/27/2026

“HEART & SOUL”

Huge appreciation to Westchester Magazine’s Michelle Gillan Larkin for spending some time to get to know our very own Rich Perez. Check out the article in the September issue:

“I want to be a destination that people think of not just for a meal but for a true dining experience,” says Perez. “I want to give them Manhattan at a Westchester price point.” And at the heart of it all: top-quality, exceptional food. “I don’t care about clothes or cars, I never have. I’m all about good food and good w**e.” Can’t put that on a resume, but it’s who he is—to the core.
-Michelle Gillan Larkin

08/26/2026

YOU’RE INVITED!

Join Chef Rich on Tuesday, Sept 1:
MOSEL BAR TAKEOVER:
WINES OF MARKUS MOLITOR

4 w**es, 4 plates, one night! Special guest Bertrand Blanchez of Banville W**e Merchants will be on hand to introduce us to the fine German w**es of Markus Molitor. Order any featured plate or w**e separately, or enjoy the Molitor Four (4 plates, 4 pairings) prix-fixe. Our regular menu will also be available - reservations are highly recommended - our last bar takeover sold out!

FEATURING:
Markus Molitor Sekt NV
Haus Klosterberg Riesling Trocken 2023
Wehlener Klosterberg Riesling Spätlese 2020
Markus Molitor Spätburgunder 2022

Smoked Trout RĂśsti
crisp potato rÜsti, smoked trout, crème fraÎche, green apple, dill, trout roe

Chicken Schnitzel
crispy chicken, warm potato & cucumber salad, whole-grain mustard, dill

Duck Confit & Spätzle
crispy duck, brown-butter spätzle, braised red cabbage, sour cherry jus

Sauerbraten Croquette
braised short rib, red cabbage, mustard, beef jus

08/20/2026

A little rain (!) didn’t stop us w**e lovers from enjoying a fabulous night of Spanish w**es here at The Beach! Thanks to all for being real troopers and coming out for some food, fino, friends, and flamenco!

Address

147 Larchmont Avenue
Larchmont, NY
10538

Opening Hours

Tuesday 4pm - 10pm
Wednesday 4pm - 10pm
Thursday 4pm - 10pm
Friday 4pm - 10pm
Saturday 4pm - 10pm

Telephone

+19142925320

Website

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