06/02/2026
๐ดโ๏ธ This week at Red Door, weโre bringing a little taste of the Caribbean to Indiana.
The inspiration this week comes from bold Jamaican flavors, slow-cooked comfort, and the kind of food thatโs meant to be shared around a table with family and friends.
Our featured entrรฉes include:
๐ฏ๐ฒ Jerk Shrimp with Coconut Mango Rice
๐ฏ๐ฒ Jerk Chicken with Coconut Rice
๐ฅ Braised Oxtails with Rich Gravy, Red Beans & Rice
Weโre also serving up favorites like our Cobb Salad, Fish Sandwich, Salmon Burger, + Stir Fry.
Start your meal with our Bean Soup with Ham, French Onion, or Vegan Vegetable Soup, and donโt miss this weekโs bruschetta topped with pesto, cherry tomatoes, parmesan, and arugula.
And because every great meal deserves a sweet ending, our dessert case is loaded with Cannoli Cake, Carrot Cake, Apple Crumble, Vegan Chocolate Cake, Baklava, Cherry Cheesecake, and Lemon Tiramisu.
Food is our way of showing love, and this weekโs menu is packed with flavors that tell a story. We canโt wait to share it with you. โค๏ธ
Hours: Wednesdays through Saturdays 11~9
Music: Wednesdays and Thursdays 6~8
612 Lincolnway, LaPorte Indiana
Reserve your table with OpenTable here: https://tinyurl.com/yckdn7su or call 219.575.7040
Please secure your spot as early as possible. Same-day call-in reservations are not guaranteed unless you hear back from us with confirmation.
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