Provisions Bakery & Deli

08/20/2026

Tomorrow morning is already looking pretty good. 👀🍳🥑 Our avocado toast is always a solid way to start the day, but if you’re coming hungry, go for our August Artisan Avocado Toast during breakfast hours.

House made focaccia toasted with pesto, Foris chorizo, goat cheese crumbles, avocado, a sunny side up egg, Bocado chili crisp, fresh greens, and local tomato.

Basically, avocado toast…with a little more everything. ✨Consider this your sign to make breakfast plans at Provisions tomorrow morning.

08/18/2026

Coffee question of the day: what milk are you choosing? ☕️
Whole milk? Oat? Almond? Skim? Something else entirely?
We know everyone has their order, so we want to hear yours. We’ll add a few of our most popular options in the comments. Like your favorite, or drop your own if we missed it. 👇

08/17/2026

Rainy Monday = soup + salad weather. ☔️🥣🥗 This week’s feature is our Italian Chopped Salad with romaine, warm pepperoni and salami, red onion, Kalamata olives, banana peppers,, cucumbers, feta, and croutons, served with Italian dressing. And today’s soups are bringing the cozy:
🥣 Local Corn Bacon Chowder
🥣 Tuscan Chicken (GF)
Fresh, hearty, and exactly the kind of lunch this weather is calling for.
See you at Provisions. 🤍

08/15/2026

An official statement from our owner, Matt Brady.

08/15/2026

Statement from Provisions Bakery and Deli

Provisions is aware of the recent comments made at the Lancaster City Council meeting on 8/11/26.

We appreciate the concerns of our customers and we would like to assure the community that these statements, made by an employee, DO NOT reflect the beliefs or values of our local business.

The safety and well being of children and families are always a top priority for us. Provisions would like to ensure the community that we are committed to maintaining a safe environment for everyone to enjoy.

We will continue to serve our community with the quality food and services you have come to depend on

Best Regards,
Matt Brady, Owner

08/15/2026

Your weekend plans just found their table. ☀️🍳 French toast, bagels, coffee, and one more reminder about August feature: our Artisan Avocado Toast.

House made focaccia, pesto, Foris chorizo, goat cheese, avocado, a sunny side up egg, Bocado chili crisp, fresh greens, and local tomato. It’s the brunch special worth making room for. Grab your people and settle in. Weekend brunch is waiting at Provisions. 🤍

08/14/2026

08/12/2026

A bottle of wine is good. A whole basket built around it? Even better. 🍷🧺 Did you know we offer custom baskets, charcuterie boards, and gift arrangements upon request? With all the specialty foods, local finds, wine, sweets, and provisions throughout our market, there are plenty of ways to make it personal. For the host, the foodie, the hard to shop for or just because. Let us build something they’ll love!

08/10/2026

Monday just gave you something to look forward to. 👀🥪 This week’s special is the Chicken & Mushroom Rye: grilled chicken breast, house made Boursin, crispy bacon, Swiss, and sautéed mushrooms with garlic & herbs, all piled onto grilled rye.

And if you’re making it a soup + sandwich kind of day, today we’re pouring:
🥣 Chicken Tortilla (Gluten Free)
🥣 Cream of Mushroom (Vegetarian)
That Chicken & Mushroom Rye + Cream of Mushroom pairing? We’re just saying… 🍄‍🟫 Available all week at Provisions!

08/07/2026

This weather is basically asking for soup. ☔️🥣 And today, we’re answering with Spinach Pesto Potato. The kind of warm, cozy lunch a rainy Friday calls for. But consider this your reminder: there’s always something simmering at Provisions. Our soups change regularly, so keep an eye on our stories for the day’s fresh flavors and pair a cup with your favorite sandwich, salad, or enjoy a bowl all on its own. Rainy day lunch plans = solved. 🌧️🤍