Gatherings Kitchen

02/08/2023

Today’s Grab & Go menu.

10/26/2022

Here is today’s Grab & Go menu at Gingham Market! Available until 6pm or sold out.

10/26/2022

Pre-order your Thursday, 10/27 Gingham to Go by midnight tonight for pickup between 3&6pm tomorrow at .

MENU:

CHICKEN CALABRESE Crispy Chicken Roulade with Pesto & Roasted Red Peppers
Cheese Manicotti
Supper for 2 . . . $30

LENTIL BOLOGNESE LASAGNA (vegetarian)
Fennel & Arugula with Pecorino Romano, Grape Tomatoes, Pistachio & Lemon Vinaigrette
Supper for 2 . . . $30

LUNCH BOX
The Italian Ham, Salami, Prosciutto, Provolone, Lettuce,Tomato Pepperoncini & Red Pepper Aioli on Hoagie
Mediterranean Potato Salad, Fruit Cup & Oatmeal Raisin Cookie
Lunch Box for 1 . . . $15

LUNCH BOX
Roast Beef with Caramelized Onion, Arugula & Lemon-Basil Mayo on Baguette
Mediterranean Potato Salad, Fruit Cup & Oatmeal Raisin Cookie
Lunch Box for 1 . . . $15

LUNCH BOX
Grilled Vegetable on Ciabatta
Mediterranean Potato Salad, Fruit Cup & Oatmeal Raisin Cookie
Lunch Box for 1 . . . $15

ANTIPASTI CHOPPED SALAD with Cucumber, Tomato, Red Onion, Kalamata, Pepperoni, Banana Peppers,
Shredded Mozzarella, Croutons & Italian Vinaigrette
Side Salad for 2 . . . $15

ITALIAN WEDDING SOUP (1 quart) with Crusty Bread . . .$15

SAUSAGE QUICHE with Peppers, Onion & Cheddar (for 8). . . $24

QUICHE FLORENTINE with Spinach, Tomato & Feta (for 8). . . $24

BLUEBERRY SCONES with Maple Glaze (6) . . . $15

HARVEST SPICE BREAD with Walnut Streusel (loaf) . . .$15

10/26/2022

Book your own private Supper Club cooking class with us by visiting ginghammarket.com!

10/21/2022

Thank you to Destination Lakewood Magazine for the great article about our . We’re so thrilled to be here serving the community, and we are appreciative of everyone’s support. New for fall and winter are daily hot soup by the cup, and soon-to-launch hot pressed sandwiches and a custom Gingham Market coffee blend!

10/19/2022

Snag the last of the Ohio Sweet Corn Ice Cream for the season from ! 🌽

10/03/2022

10/03/2022

Limited tickets still remain for this month’s Supper Club: American Diner! Reserve your apron to cook this brand new menu from with us, including diner classics like mozzarella sticks & marinara and country fried steak.

We’ve also released two sessions of our Winter 2023 Prep School, which kicks off in January.

10/01/2022

We wrapped up our last September Supper Club: Garden Bounty cooking class tonight, with fresh local ingredients like tomatoes, peppers and corn.

Next month we kick off a brand new Supper Club menu…American Diner!

09/30/2022

Help us welcome back George to the and Gatherings Kitchen team!

George previously worked for the company for 3 years and he has rejoined the kitchen team this month. Let’s all give him a warm welcome during our Supper Club classes or in the market when you see him.

09/29/2022

Today’s Grab & Go menu in Gingham Market! Our hot soup of the day is Tomato Bisque. Available until 6pm or sold out.

09/26/2022

Pre-order this week’s Gingham to Go on ginghammarket.com by midnight on Wednesday for pickup between 3&6 on 9/29.