Digger's Sting Restaurant

06/05/2026

🏆 Best of La Crosse 2026 🏆

Thank you, La Crosse ❤️
We’re honored to be recognized in this year’s Best of La Crosse and grateful for everyone who took the time to vote for Digger’s Sting.

From dinner celebrations to old fashioneds at the bar, thank you for making us part of your traditions and choosing us year after year.

We appreciate your support more than you know and can’t wait to welcome you back soon ✨ 🍷

06/05/2026

Say hello to our Summer Gift Card Sale ☀️

For the first time, our new physical gift cards are here and for a limited time, when you buy a $50 gift card, you’ll receive a FREE $5 bonus certificate.

Even better, gift cards can be redeemed at Digger’s Sting, Schmidty’s, and Who’s On Third 🍽️🍸

Pick yours up in person at Digger’s Sting or Schmidty’s and give yourself something to look forward to this summer. ✨

06/04/2026

Happy Birthday, Tim! Thank you for all you do!🎊

Today we’re celebrating Mr. Bossman’s birthday! Have a day full of fun, Tim! We appreciate you! 🥳🎊🎁

06/02/2026

Tuesday night at Digger’s Sting 🍽️

Our Pan-Fried Walleye, cooked golden and served with a fresh vegetable medley and your favorite side like our baby red garlic smash potatoes.

We’ll see you tonight ✨

05/31/2026

June is here, and so is a fresh lineup of weekly features at Digger's Sting 🍽️

From our Montreal Rub Filet Mignon and Fresh Swordfish Filet to Cabernet & Garlic Beef Tenderloin Tips, Prime Rib with Cajun Batterfried Shrimp, and a weekend Filet Mignon topped with our Bourbon & Green Peppercorn Sauce, there's something worth looking forward to every night this week.

Join us for dinner and start June the right way. We'll see you at the Sting 🥂

05/29/2026

End the last weekend of May with dinner at Digger’s Sting 🍽️

This weekend's feature is our Filet Mignon topped with a rich Brandy & Wild Mushroom Cream Sauce. Make it a combo with Jumbo Shrimp and pair it with your favorite side and our sautéed mushrooms.

Dinner is waiting at the Sting. We'll see you tonight. 🥂

05/28/2026

Warm bread, garlic toast, and our Snow Crab & Artichoke Dip hitting the table at Digger’s Sting 🍷

Rich, creamy, and baked until golden brown, served with focaccia bread and garlic toast for the perfect start to your night at the Sting.

We’ll see you tonight. 🌟🍴

05/27/2026

Tonight’s Catch of the Day at Digger’s Sting 🍽️

Chargrilled Salmon paired with our house made ginger chili soy sauce, fresh vegetable medley, and your favorite potato like a loaded baked potato.

Settle in, order your favorite cocktail, and enjoy a night at the Sting 🍷

05/26/2026

An evening worth making plans for 🍷

Join us at Schmidty’s on June 30th for our next Wine & Dine, featuring a four course dinner thoughtfully paired with wines selected to complement each course from start to finish.

From Brazilian Coxinha and Watermelon Salad to Ahi Tuna finished with Green Peppercorn Beurre Monte and Tiramisu for dessert, this is a dinner you won’t want to miss.

Reservations are required. Call Schmidty’s at (608) 788-5110 to reserve your spot. 🍽️

Wine & Dine returns to Schmidty’s on Tuesday, June 30th at 6:00pm 🍷✨

Join us for an evening of four carefully paired courses featuring everything from Brazilian Coxinha with Pink Peppercorn Aioli to Ahi Tuna with Green Peppercorn Beurre Monte and a house made Tiramisu to finish the night.

Each course will be paired with a featured wine selected to complement every bite throughout the evening.

Reservations are required and spots are limited. Call Schmidty’s at (608) 788-5110 to reserve your seat today! 🍽️

05/26/2026

The feature board is set for the week at Digger’s Sting 🍽️

From Peppercorn Seared Filet Mignon and Faroe Island Atlantic Salmon to a Certified Angus Beef Ribeye finished with chimichurri sauce, there’s something worth making dinner plans for every night this week.

And Friday & Saturday night, our Filet Mignon with Brandy & Wild Mushroom Cream Sauce takes over the weekend feature board 🍷