Chao Phraya Thai and Sushi Grill

Chao Phraya Thai and Sushi Grill This is the Official page for Chao Phraya Thai and Sushi Grill in Kilmarnock, Virginia.
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Hey NNKer’s!! We’re HIRING. LOOKING FOR INDIVIDUALS INTERESTED IN WAITSTAFF POSITION. LOOKING FOR A PART TIME GIG TO SU...
05/19/2026

Hey NNKer’s!! We’re HIRING. LOOKING FOR INDIVIDUALS INTERESTED IN WAITSTAFF POSITION. LOOKING FOR A PART TIME GIG TO SUPPLEMENT INCOME. COME CHECK US OUT. IMMEDIATE AVAILABILITY. INTERESTED INDIVIDUALS APPLY ON SITE. NO PHONE CALLS.

Hey NNKer’s!! Turning out to be a beautiful day. Our Lilly’s are blooming. Good sign summer is around the corner. Come o...
05/16/2026

Hey NNKer’s!! Turning out to be a beautiful day. Our Lilly’s are blooming. Good sign summer is around the corner. Come on out tonight. Dining available for patio or seating inside. We still have a few orders of our “HIDE AND SEEK” Our updated version of “PEEK G*I YUD SAI”. Baked marinated chicken drumsticks. Meat removed from the bone, mixed with lemongrass, ginger, mushrooms, carrots, scallion, rice, cellophane noodles; then tempura battered, rolled in panko, and jalapeño salt pistachios. Fried and served over butter lettuce, with our ‘NAAM JIM JAEW” sauce. Every bite is a taste explosion. Also working on some new dishes, trying some ideal’s out for our 8 COURSE WINE PARING IN JULY. Some people have already booked. If you have interest, call and we can set up a reservation for you. We’re only doing 47 seats. Gonna be a great night.

First course is called “A BIRD IN HAND IS BETTER THAN TWO BIRDS IN THE BUSH”.

Deviled quail eggs topped with tuna tartare, poached quail egg, all over local harvested WAKAME(seaweed salad)

Dill mascarpone, piped into a pastry, and wrapped with our in house made smoked salmon, and topped with slices of salted quail egg

Hope we peaked some interest and excitement.

Also playing with a version of our own gochujuang sauce over cellophane noodles tossed with red onion, cilantro, carrot, and fried red onion over butter lettuce, and topped with sliced beef and NAAM Jim jaew sauce.

Hey NNKer’s and fans of ours. Thanks for VOTING us into VIRGINIA LIVING MAGAZINES BEST OF VA 2026; 8 YEARS STRAIGHT WINN...
05/13/2026

Hey NNKer’s and fans of ours. Thanks for VOTING us into VIRGINIA LIVING MAGAZINES BEST OF VA 2026; 8 YEARS STRAIGHT WINNER IN THE TOP 3 POSITIONS. LOVE YOU GUYS AND APPRECIATE YOUR PATRONAGE. Here is a digital link to the magazine. https://www.flipsnack.com/8EDCDCFF8D6/2026-bov

Hey NNKer’s!! Come on in for some of our SOFT SHELL CRAB roll; the “SPIDER ROLL”!! Made some FETTUCCINE ALFREDO with Shr...
05/13/2026

Hey NNKer’s!! Come on in for some of our SOFT SHELL CRAB roll; the “SPIDER ROLL”!! Made some FETTUCCINE ALFREDO with Shrimp and Sun Dried tomatoes. NUM YUMMY.

Hey NNKer’s!! Working on this new special. A version of a Thai dish called “PEEK G*I YUD SAI”. Stuffed chicken wing. We’...
05/06/2026

Hey NNKer’s!! Working on this new special. A version of a Thai dish called “PEEK G*I YUD SAI”. Stuffed chicken wing. We’re doing drumettes. Cooked chicken legs, meat removed, mixed with cellophane noodles. Rice, ginger, lemongrass, mushrooms, carrots, and scallions. We then form it back around a chicken. Rolled in jalopeno salt pistachio’s, and panko. Then deep fried and served over butter lettuce. Side of watermelon radish slaw and some naam jim jaew sauce; commonly know as “Crying Tiger Sauce”. As always staff has to eat. So made some spicy Bulgogi noodles with pork, carrots, scallions, a charred shiitake mushrooms. Yeah, we eat good here. Come on in this week. Suppose to be a nice weekend. Good time to sit on our outside patio. Yes you can make reservations too.

Hey NNKer’s!! Shaping up to be a nice day. Come on in for some lunch or dinner tonight. Sushi on the brain? We have you ...
04/22/2026

Hey NNKer’s!! Shaping up to be a nice day. Come on in for some lunch or dinner tonight. Sushi on the brain? We have you covered. Looking for something Healthy. Avocado salad a good way to go. I also made some “PALO MOO”. A beautiful spiced broth, anise, cinnamon, spices, pork, boneless pork ribs, eggs, and onions, topped with scallions, and cilantro. Not to much just letting the broth shine. We also still have some orders of our made from scratch, Farm To Table “KHAO SOI”. Mortar and pestled, local ingredients, and with in house made mustard greens. See you soon, and dont forget we take reservations.

HEY NNKER’S!! We are looking for WAITSTAFF to complement our team. Come in and grab an application with same day intervi...
04/13/2026

HEY NNKER’S!! We are looking for WAITSTAFF to complement our team. Come in and grab an application with same day interviews possible. Experience always trumps, but not necessary for the right candidate.

Hey NNKer’s!! Shaping up to be a wonderful weekend. Still running a lot of wonderful specials. KHAO SOI G*I .. farm to t...
04/10/2026

Hey NNKer’s!! Shaping up to be a wonderful weekend. Still running a lot of wonderful specials. KHAO SOI G*I .. farm to table yellow curry dish with chicken, mortar and pestled from scratch with our in house made mustard greens. Whole Fried FLOUNDER with Thai Basil sauce. Whole Fried RED SNAPPER with our updated version of a pomelo salad. Whole steamed Branzino with ginger scallion sauce.

Come on in this weekend. Call and make your reservations before we get too booked.

Hey NNKer’s!! Still rocking out specials this week. Here is a pic of our Whole FRIED RED SNAPPER with an updated version...
04/10/2026

Hey NNKer’s!! Still rocking out specials this week. Here is a pic of our Whole FRIED RED SNAPPER with an updated version of a Thai POMELO salad, but done with carrots, red onion, scallion, toasted rice, peanuts, ruby red grapefruit, fried shallots, and cilantro. So good we’re X-Naying the side sauce. Really great and refreshing with that fried snapper. Just a little true taste of Thailand, to take your senses back through that journey.

Hey NNKer’s!! We have whole fried flounder still, until they’re gone. Come on in. This one has Sweet and Sour Sauce on t...
04/07/2026

Hey NNKer’s!! We have whole fried flounder still, until they’re gone. Come on in. This one has Sweet and Sour Sauce on top. Served over romaine lettuce. This one here is deboned, so ask if you dont want bones. The only one who likes “BONES” is Captain Kirk.

Address

45 South Main Street
Kilmarnock, VA
22482

Opening Hours

Monday 12pm - 3pm
5:30pm - 8pm
Tuesday 12pm - 3pm
5:30pm - 8pm
Wednesday 12pm - 3pm
5:30pm - 8pm
Thursday 12pm - 3pm
5:30pm - 8pm
Friday 12pm - 3pm
5:30pm - 9pm
Saturday 12pm - 3pm
5:30pm - 9pm

Telephone

+18045774261

Website

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