What are the opening hours?

Thursday 4pm - 8pm Friday 4pm - 9pm Saturday 4pm - 9pm Sunday 9am - 1:30pm 4pm - 8pm

Millhome Supper Club

Name: Millhome Supper Club
Address: 16524 LAX Chapel Road, Kiel, WI, 53042, US
Telephone: +19208947414
Price range: $$
Rating: 4.2

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United States
Kiel, WI
Millhome Supper Club

There is nothing in this world like good food and good friends to share it with. Thank you for stopping and we hope to see you soon.
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Our mission is to give you a dining experience that is second to none with made-from-scratch soups, hand-cut steaks and fresh seafood for you to enjoy. We take great pride in our guest service and will go out of our way to make your visit here enjoyable. If there is something you do not see on the menu, or have certain dietary requests, we will gladly accommodate you as best we can. The Millhome S

upper Club was named after the town of Millhome located about three miles East of Kiel Wisconsin on the beautiful Sheboygan river. Millhome Supper Club is a great local establishment that has been family owned since 1979. With three banquet rooms, a dining area and a spacious bar, our Club offers something for everyone. Whether it be the venue for your wedding of 400, an anniversary celebration, corporate event, or dinner for two, our staff at Millhome Supper Club will strive to make your event memorable.

06/04/2026

~Weekly Specials~

Bratwurst Beer Cheese Pasta
- Sautéed bratwurst and cavatappi pasta tossed with caramelized onions and sweet peppers all coated in a rich, creamy Wisconsin beer cheese sauce.

~Flatbread/Sandwich Specials~

Smoky Chipotle Chicken Melt
- Crispy fried chicken breast served on a warm pretzel bun, topped with melted Swiss cheese, crisp pickles and a bold southwest chipotle sauce. Served with French fries.

BBQ Chicken Flatbread
- Crispy flatbread layered with BBQ sauce, boneless chicken wings and diced red onions. Topped with mozzarella and cheddar cheese.

05/28/2026

~Weekly Specials~

Smoked Gouda Chicken Pasta
- Flame grilled chicken served over cavatappi pasta, tossed in a rich and velvety smoked Gouda cheese sauce. Finished with a sauté of crispy bacon, sweet green peppers and caramelized onions.

~Flatbread/Sandwich Specials~

- Crispy Perch Hoagie
Golden, crispy perch fillets served on a toasted hoagie roll, layered with melted cheddar cheese, fresh lettuce and crisp sliced red onions. Served with French fries.

BBQ Chicken Flatbread
- Crispy flatbread layered with BBQ sauce, boneless chicken wings and diced red onions. Topped with mozzarella and cheddar cheese.

05/21/2026

~Weekly Specials~

Crispy Shrimp Tacos
- Golden-fried shrimp tucked into warm flour tortillas, topped with house-made coleslaw, cilantro lime crema and cotija cheese. Served with a side of fragrant cilantro jasmine rice.

Braised Short Ribs
- Slow-braised tender short ribs served over creamy onion risotto. Finished with a savory wild mushroom demi-glace.

~Appetizer Special~

Pan-seared Crab Cakes
- Twin pan-seared crab cakes with a golden crust, served over a bed of sriracha mayo and accompanied by fresh mango salsa.

05/14/2026

~Weekly Specials~

Carne Asada Steak Tacos
- Fire-grilled carne asada, sliced thin and loaded into three warm corn tortillas. Topped with sautéed peppers, onions, cotija cheese and finished with fresh cilantro. Served alongside seasoned Spanish rice and cilantro lime sour cream.

Cajun Grilled Chicken & Gnocchi
- Juicy Cajun-grilled chicken breast served over gnocchi, tossed in a rich, creamy Cajun Sauce with sautéed red peppers and asparagus.

~Flatbread Special~

- Pesto Shrimp Flatbread
Flatbread topped with pesto sauce, shrimp and sundried tomatoes. Finished with mozzarella cheese and shaved parmesan.

05/07/2026

~Weekly Specials~

Bacon Wrapped Sea Scallops
- Sea scallops wrapped in thick cut bacon and baked to perfection. Served over rich, creamy cheese grits and finished with a roasted red pepper coulis.

~Burger/Sandwich Specials~

Cowboy Burger
- ½ pound burger grilled to your liking and topped with cheddar cheese, red onions, bacon and BBQ sauce. Served on a pretzel bun.

Cuban Sandwich
- Slow-braised pork shoulder, sliced ham, Swiss cheese, house pickles and mustard. Pressed on a hoagie roll.

04/30/2026

~Weekly Specials~

Millhome Steak
- 10oz, chargrilled sirloin stuffed with mushrooms, onions, Swiss cheese, garlic, seasoned bread crumbs, fresh herbs and finished with an herb sauce. Served with garlic mashed potatoes and rainbow carrots.

Mushroom Ravioli
- Tender mushroom-filled ravioli tossed with sautéed mushrooms, onions, spinach, garlic and sun-dried tomatoes. Finished in a rich, velvety cream sauce. Served with parmesan garlic knots.

~Burger / Appetizer Specials~

Breakfast Burger
- ½ Pound grilled burger topped with cheese, bacon, hash browns and a fried egg.

Prime Rib Hoagie
- Thinly sliced prime rib served on a hoagie topped with Swiss cheese, sautéed onions and peppers. Served with Au Jus.

Loaded Tater Tots
- Crispy tater tots topped with house-made queso, green onion and bacon bits.

04/17/2026

We're Hiring!

Banquet and catering season is here! We are looking for bright, smiling, energetic people to help with on-site weddings and banquets as well as off-site catering events. Must be 14 years old to apply. No experience necessary and willing to work with other work/sports/extra curricular schedules.

Text or call Aaron for more info! 920-784-9876

04/16/2026

~Weekly Specials~

Grilled Swordfish
- Grilled swordfish fillet served over fragrant saffron-infused couscous, finished with a bright lemon butter caper sauce.

Twin Grilled Pork Porterhouse
- Two 8oz pork porterhouse chops topped with a warm apple compote, served alongside creamy three onion risotto.

~Burger / Appetizer Specials~

Beer Cheese Burger
- Half pound grilled burger topped with beer cheese and haystack onions. Served on a pretzel bun.

Bleu Cheese Burger
- Half pound burger topped with caramelized onions, demi-glace, balsamic bleu cheese, bacon jam and spinach. Served on a pretzel bun.

Mozzarella Sticks
- Five house battered mozzarella sticks served with marinara sauce

04/09/2026

~Weekly Specials~

Grilled Salmon Pasta
- Sautéed cherry tomatoes, red onions, asparagus and garlic in a lemon dill cream sauce. Tossed with penne pasta and topped with grilled salmon

Coffee Crusted Ribeye
- 14oz ribeye coffee crusted and grilled to perfection. Topped with a velvety bourbon cream sauce that balances smoky depths with subtle sweetness. Your choice of side.

~Appetizer Special~

Pulled Pork Flatbread
- BBQ pulled pork, assorted peppers, red onions and cheddar cheese.

⭐️Try our upper bar burger specials:

BBQ Bacon Cheddar Burger
- Half-pound grilled burger topped with cheddar cheese, black pepper bacon, candied jalapeños and Jack Daniels BBQ sauce.

Pepper Jack Curd Burger
- Juicy half-pound burger topped with warm pepper jack cheese curds and sweet pepper jam, delivering the perfect balance of creamy, sweet heat.

03/26/2026

~Weekend Specials~

Blackened Catfish
- Cajun spiced and seared to perfection, served with roasted red pepper basil aioli. Your choice of side.

Shrimp Penne
- Sautéed shrimp, asparagus and tomatoes with penne pasta in a rich cognac butter sauce.

~Appetizer Special~

Beef Taco Flatbread
- Seasoned beef, house-made queso, and peppers, onions and tomatoes topped with melted cheddar cheese.

Address

16524 LAX Chapel Road
Kiel, WI
53042

Opening Hours

Thursday	4pm - 8pm
Friday	4pm - 9pm
Saturday	4pm - 9pm
Sunday	9am - 1:30pm
	4pm - 8pm

Telephone

+19208947414

Website

http://www.millhomesupperclub.com/

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