Priscilla's Black North Inn- Under New Ownership

10/02/2026

🥂TGIF🥂

Come by The North tonight to celebrate making it through the week! Start the weekend off right!

Today’s Specials:

Bruschetta Haddock - $22

Philly Cheesesteak Quesadilla - $19

Chopped Steak Sandwich- $19

Mile High Turkey - $19

Desserts:

Pumpkin swirl cheesecake with pumpkin spice infused whipped cream! 🎃

Coconut Cream Pie

Chocolate Cream Pie

Hope to see you soon, cheers!!

10/01/2026

Happy October!

Swing by for a Thirsty Thursday drink and try some of our fall beers!!

🎃 Sam Adams OctoberFest
🎃 Southern Tier Pumking
🎃 Shipyard Pumpkinhead Ale

Save the date 👻October 24th👻
We’re having a Halloween Costume Party here at the Black North!🎃

Don’t worry, we’ll give a few reminders so you don’t forget! Start planning those costumes now, and we hope to see you all soon!!

09/30/2026

Stop by The North for some delicious food and a nice cold drink on this beautiful day! 🍻

Today’s Specials:

Mile High Turkey
Stuffing, mashed potatoes, and turkey, all smothered in gravy.

Chopped Garlic Steak Sandwich
Chopped steak with peppers, onions, mozzarella, and garlic aioli, served on a ciabatta hoagie roll.

09/25/2026

🍂 BACK BY POPULAR DEMAND! 🍂

This weekend at the Black North, the Mile High Turkey Dinner is back! 🦃

🥣 Soups this weekend:
🦞 Lobster Bisque
🍗 Chicken & Rice

And save room for dessert because Baked on The Lake has TWO delicious specials for us this weekend:

🍋🫐 Lemon Blueberry Crumble Cheesecake
🍎 Warm Apple Crisp served with vanilla ice cream

🍕 NEW GLUTEN-FREE OPTIONS!
We now have gluten-free bread available for sandwiches AND a gluten-free cauliflower pizza crust!

And don’t forget what’s on tap! 🍺

🎃 Sam Adams OctoberFest
🎃 Southern Tier Pumking
🎃 Shipyard Pumpkinhead Ale
🫐 Harpoon UFO Blueberry Hefeweizen

Come hungry, grab a cold one, and enjoy the weekend with us at the Black North Inn! ⚓️

09/18/2026

⚓ This Weekend at the Black North Inn!

Our weekend special is a Grilled Swordfish Steak topped with a lemon caper sauce, served with rice pilaf and fresh, locally grown vegetables. 🐟

We’ll be starting the weekend with fresh zucchini & squash, then switching things up with locally grown purple & orange cauliflower and broccoli while supplies last! 🥦

🍰 Save room for dessert!
Finish your meal with a slice of Oreo Cheesecake made by Baked on The Lake !

Come hungry and enjoy the weekend with us at the Black North! 🌊

09/11/2026

Watch the Bills win with us! Check out our Buffao game day specials! 🏈

09/04/2026

Happy Labor Day Weekend! 🇺🇸

This weekend’s special is breaded Lake Perch served with locally grown vegetables, your choice of side, lemon horseradish, and dill sauce—all for $20!

We’re also serving Lobster Bisque this weekend! 🦞

Pair your meal with a Goose Island IPA for just $5. 🍺

Save room for dessert! This is your last weekend to enjoy Baked on The Lake 's delicious Peach Cobbler Cheesecake. 🍑🍰

08/28/2026

This weekend’s special is grilled chicken topped with house-made bruschetta and drizzled with balsamic glaze, served with rice pilaf and fresh, locally grown squash and zucchini — all for $24!

Save room for dessert! We’re serving Peach Cobbler Cheesecake, made with love by Baked on the Lake. 🍑🍰

Come hungry and join us at the Black North Inn this weekend!

08/21/2026

As we grow, so will our menu! ⚓

Comment below with your favorite Black North meal — past or present! We’d love to hear what you’d like to see on the menu. 🍽️

06/04/2026

We are still hiring and in need of kitchen applicants! Tell a friend!

Thank you for your interest in joining The Black North Inn team. We are reopening in Spring 2026 under new ownership and are currently hiring for all front and back of house positions. Please complete the application below. Qualified applicants will be contacted for an interview.