Mezzaluna KSQ

05/07/2026

💐Celebrate Mother's Day all week long!💐
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✨️Mezzaluna has always been closed on Sundays, but that should not be a reason to stop you from grabbing mom a Pepperoni Pizza on another day! Celebrate mom and all she does for you every day!
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🍕If it's not pepperoni she loves, another unique option from our menu should hit the spot! Bring her in and let her choose for herself!
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❤️Call and make a reservation if mom likes a sweet little evening where someone else does the dishes! Our tiny space is BYO and is family friendly - but reservations are HIGHLY encouraged for dinner and groups of all sizes. Walk-ins are welcome, and busy times do have wait times for tables.
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☎️Call between 11am and 9pm to make your reservation for this weekend or next week!
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📞610-263-9919
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‼️Reservations are only accepted via phone calls. If we do not answer right away, try back in a few minutes (message apps, voicemail, and email are not monitored regularly, so please make sure you speak with one of our team members directly for reservations)
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❗️Reservations are for a table, and standard dough does not need to be reserved at Mezzaluna. You can schedule your pickup order online the same day you need to pickup.
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⏳️Tuesday-Saturday 11am-9pm
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04/17/2026

We want to wish Samantha a very Happy Birthday!! If you see her today help us celebrate her birthday!

03/31/2026

🥉3rd Best Cheese Slice in the Northeast!🥉
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🏆8th Place overall out of 100+ competitors!🏆
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🧀Pizza Expo 2026 brought even more exciting times for Mezzaluna, and this time, it was Samantha who scored big! After baking this delicious cheese pizza, three slices were selected from it and sent to the judges. They judged it on visual presentation, bake, crust (flavor & texture), sauce & cheese, and overall taste.
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❤️They loved it!
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Samantha competed alongside some of the best in the industry, and a top 10 finish is something hard to accomplish, and a result we are very proud of! The Northeast Region has some fierce competition, and to be named amoung them is quite an honor!
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✨️Stop by and cheese with Samantha (via a pizza or that happy grin she cheeses with!) 😂🤩 see the last photo if you don't know what we mean!
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🙏We send a huge thank you to , , and especially the team from who put together this amazing competition each year!
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🙏By the way - this competition pizza has all of our standard ingredients on it! Without these special vendors, we'd never be creating the pies we do - thanks for caring about providing us quality products as much as we care to create a great pizza! .foods
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.tobin

03/28/2026

❤️🍕✨️Meet the newest World Pizza Champion!✨️🍕❤️
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Pizza Expo 2026 brought a moment that we will never forget!  Ben is now a member of the World Pizza Champions!
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Since its inception, the World Pizza Champions™ team has grown into a U.S. based non-profit, multinational group made up of elite pizza professionals. Through international competition, educational outreach, public demonstrations, and community-based service the team is dedicated to promoting pizza making as a respected craft and viable career choice.
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Team members are carefully selected from among world champion competitors and acclaimed industry leaders. Inclusion on the team is through invitation only and is based on skill, character, compatibility, and selfless effort on behalf of the industry. Each member has dedicated years of practice and entrepreneurial energy to the craft.
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✨️This honor is something Ben has dedicated his pizza journey to!  And he believes it is only the beginning!  The amount we can learn and grow is endless, and Ben is so blessed to be able to continue the journey in this respected jacket!
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🍕Stop by and say hey to the newest member of the World Pizza Champions!  Mezzaluna KSQ is what it is because of the collaboration encouraged by the WPC, and we promise to keep that LOVE, PIZZA, & JOY!
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❤️Thank you, for this honor!  Thank you and for creating one of the best weeks of the year!
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❤️Thank you to our AMAZING team in the shop at for doing what you all do best - caring about the craft and our customers!  We love that you love it, too!
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❤️Thank you also to all of my vendors who help our business and product flourish! .za.ben
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03/25/2026

03/05/2026

✨️🍀Irish Blessing🍀✨️
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We are not just reminiscing about Ben's success at the International Pizza Expo last year, we are reliving it this month! The award winning pizza that landed Ben 1st place in the Northeast and 3rd overall in the Nontraditional Division of the International Pizza Challenge in 2025 is back on the menu!
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🍕Garlic Cream Sauce, Mozzarella, Caraway Seeds, Corned Beef, Sauerkraut, Irish Cheddar, Gruyere, Thousand Island, and Parsley all make for one mouthwatering pizza! It's Ben's take on a Reuben that is sure to get you in the mood for St Paddy's Day!
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❤️Ben competed using a Detroit Style Crust (in the photo), and this pizza is available on all styles offered while supplies last through the month of March. Schedule your order online, call ahead, or stop on by!
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⏳️Tuesday-Saturday 11am-9pm
💻www.MezzalunaKSQ.com
📞610-263-9919
📍216 S Mill Rd, Kennett Sq, PA
🗓Reservations to dine in are available by calling during normal business hours and are highly suggested all days of the week.
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02/11/2026

🍕Happy National Pizza Day!🍕
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❤️We love pizza so much, that we decided to extend Monday's National Pizza Day along with by donating a bunch of pizzas to - apparently Ben and Carol go way back, too, so we are super excited to have a great new local connection where we can help fight food insecurity!
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The team made up a number of pizzas, and Ben delivered them! We are just one of 100's of pizzerias this week joining this effort!
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✨️We hope we brought some Joy to some families today, and can't wait to do so again! Thank you Family Promise for working with us!
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Thank you Slice Out Hunger for arranging America's largest pizza delivery!
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02/04/2026

❤️💍FEBRUARY MONTHLY SPECIAL💍❤️
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"Love & Marriage" has made a return! Mozzarella, Pepperoni, Vodka Sauce, Chili Crisp, finished with Burrata, Basil, Shaved Parmesan, EVOO, and Orange Zest - a bold, flavorful, union destined to be!
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Grab it in our Detroit Style Crust (limited amount daily - but we just received more pans, so more are available daily!!!) which is shown in the first photo, or grab it on our 12" or 16" NY Style Crust shown in the second photo. It's also available in our Tavern Style Crust.
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Available while supplies last through the month of February, with no modifications please. It is available gluten free, but not dairy free.
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🗓Set a reservation early in the day (or days ahead) to reserve not only a seat in our tiny dining room, but also to save a Detroit crust for the table! Just call in and ask!
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📞610-263-9919
💻www.MezzalunaKSQ.com
📍216 S Mill Rd. Kennett Sq. PA
⏳️Tuesday-Saturday 11am-9pm
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📸These photos were beautifully taken by our dear friend
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01/20/2026

❤️🧀Happy Cheese Lovers Day🧀❤️
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There are so many ways to enjoy cheese, and pizza is one of the finest ways we can think of! We couldn't make the yummy pizzas we make without cheese, and specifically , which is on every pizza we make in various forms!
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✨️Celebrate Cheese Lovers Day with us today! Of course, our Plain Jane pizza is a great option, and here are a few others pictured:
📸1: NY Style Bianca (garlic cream sauce, cheese blend, tomatoes, Ricotta dollops)
📸2: Tavern Style Unique New York (classic sauce, Mozzarella, Pepperoni, Sausage, Ricotta dollops, Basil, Hot honey)
📸3: Detroit Style Bianca + Basil (garlic cream sauce, cheese blend, tomatoes, Ricotta dollops + basil)
📸4: December's Monthly Special (Order a build your own + meatballs, onions, ricotta, and type Dec special in the notes to get that Shaved parm, EVOO, and black pepper after bake 😋)
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💻www.MezzalunaKSQ.com
📞610-263-9919
📍216 S Mill Rd. Kennett Sq, PA
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PS - If you miss celebrating Cheese Lovers Day on actual Cheese Lovers Day (1.22.26), know that we believe you can love cheese every day!
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•collaborative

01/16/2026

✨️New Take Out Menu✨️
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❤️We are growing up over here at Mezzaluna! We now have professionally printed take out menus! Come grab one with your next order!
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🧀Thank you Grande Cheese for helping us not only serve delicious, high quality pizza (Grande Cheese is what you have on all of our pies), but also for helping us grow up 🥰 These menus make us feel wonderful, and they are a great piece of the next step in our small business!
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🍕We have only made one pizza update, so do not worry about changes to your favorite pizzas! Our newest addition is the Bianca pizza - garlic cream sauce, a cheese blend, Heirloom Tomatoes, finishes with Ricotta dollops and freshly Grated pecorino Romano Cheese. Add basil or balsamic (or both!) for that perfect little taste bud bling! 🤩🤣
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Please note that when ordering pizzas online, each topping selection (i.e. Margherita, Unique New York) are listed multiple times based on the crust style. More details will be provided in the descriptions on our ordering page soon. In the meantime, our new take out menu can be viewed on our website.
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💻Order online anytime the same day and choose your pickup time
📞Call during normal business hours to do the same, or to reserve a table to Dine in
📍Or stop on by to get the next available table or order takeout. BYOB.
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⏳️Tuesday-Saturday 11am-9pm
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📸12" NY Style Bianca - our newest menu addition! If you miss the white pizza, you can build your own with garlic cream sauce and cheese. This pizza is also the Five Cheese with tomatoes for those of you who have been with us for a bit 😉
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Thank you for all of your love and support while we grow! We look forward to serving you pizza soon!
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.collaborative