What are the opening hours?

Monday 11am - 9pm Tuesday 11am - 9pm Wednesday 11am - 9pm Thursday 11am - 9pm Friday 11am - 9:30pm Saturday 11am - 9:30pm Sunday 11am - 9pm

Red River BBQ & Burger - Katy

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Katy, TX
Red River BBQ & Burger - Katy

Family-friendly BBQ & burger restaurant in Katy serving slow-smoked meats, juicy burgers, shakes, and shrimp with a convenient drive-thru.
(382)

Perfect for lunch, dinner, and casual family meals.
📍 Katy, TX

10/06/2026

The kind of lunch menu that makes packing leftovers feel like a bad decision.

Eight rotating specials run Monday through Friday from 11 to 3, with a different reason to stop in depending on the day. Think slow-smoked BBQ fresh off the pit, hand-breaded Chicken Fried Steak, burgers, and the kind of comfort food that actually feels like lunch, not a desk snack.

Come back tomorrow, and there’s a good chance you’ll want something completely different.

Eight Lunch Specials.
Monday through Friday, 11 to 3.
Red River BBQ & Burger.

10/05/2026

This potato came to Monday with something to prove.

A fluffy baked potato gets loaded with slow-smoked chopped brisket and melted cheddar cheese for $13.99. Big, smoky, cheesy, and heavy enough to eat like a full meal, because calling this “just a baked potato” would be doing it a serious disservice.

Dine-in, take it to-go, or get it delivered.

Chopped Brisket Spud | $13.99

Every Monday at Red River BBQ & Burger.

10/04/2026

The Sunday dinner everyone wants. Without the Sunday cooking nobody wants.

Brisket, tender ribs, pulled pork, juicy burgers, and all your favorite Red River sides, ready when you are. No grocery run, no afternoon spent in the kitchen, and no pile of dishes waiting afterward.

Feeding the whole table? Grab a Family Pack. Staying home? Order through DoorDash and let dinner come to you.

Good BBQ. Zero Sunday effort.
Red River BBQ & Burger.

10/03/2026

$22.99 gets you ribs. Then more ribs. Then more ribs.

Every Saturday, our St. Louis Style Ribs are all you can eat. Tender, packed with flavor, and served hot to your table with another round ready whenever you are.

Come hungry because stopping after one plate would completely miss the point.

All You Can Eat St. Louis Style Ribs | $22.99
Every Saturday. Dine-in only.

Red River BBQ & Burger.

10/02/2026

12 ounces of Ribeye is a pretty convincing reason to change your dinner plans.

Our 12oz Ribeye is grilled fresh to your preferred temperature, with a beautiful sear on the outside and a juicy, tender center.

No complicated Friday plans required. Just show up hungry and order the steak.

12oz Ribeye, every Friday at Red River BBQ & Burger.

10/01/2026

The ribs aren’t the only thing getting smoked. Your Thursday dinner plans just did.

A half rack of slow-smoked Baby Back Ribs, cooked until they’re tender and pulling clean off the bone, with two sides for $18.99.

No waiting for the weekend to get your BBQ fix. Dine in, take it to-go, or hit the drive-thru.

Every Thursday at Red River BBQ & Burger.

09/30/2026

$15.99 gets you 8 very good reasons to rethink your Wednesday lunch.

Every Wednesday, dig into 8 hot, crispy fried shrimp with seasoned fries and cool, creamy coleslaw.
Golden straight from the fryer, crispy with every bite, and a full plate that hits the spot whether you’re stopping in for lunch or making it dinner.

8 Fried Shrimp Special | $15.99 | Every Wednesday
Red River BBQ & Burger.

09/29/2026

Whatever you were planning for lunch, reconsider it.

Red River BBQ & Burger has 8 rotating lunch specials running Monday through Friday, with something different to dig into throughout the week.

Slow-smoked BBQ fresh from the pit, hand-breaded Chicken Fried Steak, stacked burgers, and hearty comfort food. The only problem is deciding what you’re hungry for.

8 Lunch Specials | Monday–Friday | 11 AM–3 PM

Red River BBQ & Burger.

09/28/2026

$13.99 for this much brisket should come with a warning.

A hot, fluffy baked potato gets buried under slow-smoked chopped brisket and melted cheddar cheese for one seriously loaded Monday special.

Smoky brisket, melted cheese, soft potato, and forkful after forkful of BBQ comfort for just $13.99.

Forget calling this a baked potato. It’s a brisket dinner with a potato underneath.

Chopped Brisket Spud | $13.99 every Monday
Dine-in, to-go, or delivery.
Red River BBQ & Grill.

09/27/2026

Hot take: nobody should be cooking on a Sunday night.

Put slow-smoked brisket, tender ribs, pulled pork, juicy burgers, and your favorite Red River sides on the table without spending the afternoon in the kitchen.

Feeding the family? Grab a Family Pack. Staying planted on the couch? Order your favorites through DoorDash and let dinner come to you.

Good BBQ, a full table, and one less thing to worry about on Sunday.

Red River BBQ & Burger.

09/26/2026

The ribs don’t stop at $22.99. Eventually, you will.

Our St. Louis Style Ribs spend hours in the smoker, coming out tender, smoky, and hot off the pit. And every Saturday, $22.99 gets you All-You-Can-Eat Ribs.

Start with an empty plate. See how high you can stack the bones. We’ll worry about keeping the ribs coming.

All-You-Can-Eat St. Louis Style Ribs | $22.99 | Every Saturday
Dine-in only.
Red River BBQ & Burger.

09/25/2026

Friday night calls for a Ribeye.

Our 12 oz Black Angus Ribeye is grilled fresh to your preferred temperature, served hot with your choice of two sides plus unlimited trips to the salad bar, all for $21.99.

Juicy in the middle, beautifully seared off the grill, and plenty on the plate once you add your sides and salad.
However you like your steak cooked, Friday is Ribeye day around here.

12 oz Black Angus Ribeye | $21.99 | Every Friday
Red River BBQ & Burger.

09/24/2026

The ribs have been in the smoker since this morning. Thursday's been ready for hours.

Half a rack of slow-smoked baby back ribs with two sides for $18.99, tender, smoky, and pulling clean off the bone the way good ribs should. Hours in the pit, zero shortcuts, and a plate worth rearranging your Thursday for.

Dine-in, to-go, or drive-thru. Come get them while the pit's still running.

Half Rack Baby Back Ribs. Two Sides. $18.99 every Thursday. Red River BBQ & Burger.

09/23/2026

If you’re craving something crispy, Wednesday’s got you covered.

Every Wednesday, we’re serving 8 golden fried shrimp hot from the fryer with seasoned fries and cool, creamy coleslaw for $15.99.

Crispy shrimp, hot fries, a little creamy slaw on the side. Nothing complicated, just a good plate of food at a good price.

8 Fried Shrimp Special | $15.99 every Wednesday

Red River BBQ & Burger.

Address

1711 S Mason Road
Katy, TX
77450

Opening Hours

Monday	11am - 9pm
Tuesday	11am - 9pm
Wednesday	11am - 9pm
Thursday	11am - 9pm
Friday	11am - 9:30pm
Saturday	11am - 9:30pm
Sunday	11am - 9pm

Website

http://www.redriverbbq.com/

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