07/08/2026
Hey now! Welcome to this gorgeous Wednesday and that means another wiener. It seems that at every summer party or picnic someone brings a crock pot of little smokies. Simmering in that BBQ sauce all morning just calling my name. I have a good friend that just puts grape jelly in the crock with them and lets them go. So today is our version of that staple. We grill them in BBQ to get that char, add crispy bacon, BBQ sauce and sprinkle fresh raw onions on top. Your choice of 1 or 2 and always your choice of side. Come check us out!