Fins Bistro Issaquah

03/13/2026

Due to a power outage without an estimated restoration time, we unfortunately have to close this evening. We will be back tomorrow, hope to see you then!

02/08/2026

It’s a family affair!

11/01/2025

Today is our birthday! Come celebrate our 6th anniversary with $6 glasses of bubbles, $6 half dozen of our exclusive Totten Tasty Oysters from our friend Brian at BS Oysters in Shelton along with our seasonally inspired menu and features. We are grateful for your support over the last 5 years. Book a table tonight through Resy.com, call us at 425-392-0109 or drop by any time after 4pm. We look forward to seeing you soon!

07/11/2025

Plans tonight? Gas Station Blues is back at the historic gas station across the street on Thursday nights for the summer! Join us on our patio for dinner and enjoy the music or bring a chair and listen up close at the venue. We will have a bar set up if your thirsty and Chef Jeff is grilling oysters over mesquite as well as King salmon and chicken breast for Caesar salads

01/30/2025

We're excited to share that starting this Sunday, February 2nd, we're expanding our hours to serve dinner starting at 4pm. Reservations are available online at finsbistroissaquah.com. We look forward to seeing you 🤍

11/20/2024

⚠️We wanted to let you know that, unfortunately, Fins will be closed this evening because of last night's storm and the resulting power outage. We're really sorry for any inconvenience this may cause and hope you’re all staying safe out there.

We hoping things get back up and running as soon as possible. Thank you for your understanding.
❤️Fins

11/12/2024

🦃🦆🐓 We're thrilled to let you know that we are now accepting orders for your Thanksgiving Dinner. Chef Jeff is once again preparing Turduckens to ease your holiday stress, and we're including a pan of Little Grandma's potatoes and gravy.

🍰Additionally, Christal will be crafting a limited amount of Little Grandma's cheesecakes for your orders, ! Allow us to contribute to a memorable holiday for you and your loved ones.

🖌️Place your order at www.finsbistroissaquah.com by clicking the "order now" tab and selecting Thanksgiving 2024.

🗓️Kindly ensure orders are placed by 5pm on Thursday, November 21st. Pickup will be available on Wednesday, November 27th, from 3pm to 8pm.

09/17/2024

It's Negroni Week at Fins Bistro, supporting Slow Food's mission to foster sustainable food that benefits individuals, producers, and the planet. 🌎 🥃

Join us this September as bars and restaurants around the world mix classic Negronis and Negroni variations in support of the global Slow Food movement.

09/08/2024

We are currently seeking an experienced bartender to join our team at Fins, with open availability Tuesday through Saturday evenings; please apply in person. 🤍

08/06/2024

My heart is broke knowing the loss of a friend, great chef and a mentor to many in our city, chef in the pants, Wayne Johnson. I’ll never forget all the amazing times many of us had at Cooking with Class wondering why anyone in their right mind would buy a pair of chili pepper chefwear paints right off of a guy that’s been in a kitchen all day. That was the magic that Wayne held. His overwhelming smile, quick wit and love for everyone brought our community together. This hits so hard for so many of us that have been blessed to know such an incredible man. I have a pair of chefwear pants on the way to honor you my friend. Rest easy, brother.

02/28/2024

The menu for our wine maker dinner with The Walls winery on March 7th has been finalized. Reservations are filling up quickly, and can be made easily through our website finsbistroissaquah.com or Resy.