Jacks Pizzeria

05/26/2026

Want a Bacon cheeseburger on the go but don’t want to wait?? Come grab a Bacon cheeseburger pinwheel with lettuce pickles onions and tomato!!!

05/25/2026

We have lights again!!! Come on in. We’re open for business!!! Happy Memorial Day everyone. Thanks to all the men and women in the armed forces for their service!

05/25/2026

WE ARE OPEN, BUT WE JUST LOST POWER. STAY TUNED!

05/05/2026

Happy cinco de mayo!!!! Come in for a taco slice or one of our delicious taco bowls!!!

05/04/2026

May the 4th be with you!

04/15/2026

04/08/2026

BRINGING BACK A CLASSIC TODAY… THE OLD WEST PIZZA!
BACON
MOZZARELLA
CHEDDAAAAA
CHICKEN
ONION RINGS
SPECIAL SAUCE

03/27/2026

Eggplant Stromboli
Crispy fried eggplant meets fresh arugula and spinach, creamy goat cheese, melty mozzarella, sweet roasted peppers, and juicy tomato—all wrapped in golden, flaky stromboli dough and baked to perfection.
A vegetarian delight bursting with Mediterranean flavors: savory, tangy, earthy, and fresh in every bite. Perfect as a shareable appetizer or a satisfying main course!

03/27/2026

Golden, flaky crust filled with a rich, savory blend of creamy ricotta, melty mozzarella, sharp provolone, and generous layers of premium Italian meats: savory capicola, delicate prosciutto, spicy soppressata, classic pepperoni, and hearty ham.
This hearty, celebratory pie is a beloved Italian Easter tradition — perfect as a show-stopping centerpiece for your Pasqua feast, a satisfying brunch dish, or sliced for an unforgettable antipasto.
Ingredients: Ricotta, mozzarella, provolone, capicola, prosciutto, soppressata, pepperoni, ham, and a buttery golden pastry crust.
Pricing:
• Large Pie: $34.95 + tax
• Small Pie: $9.25 + tax
Serve slightly warm or at room temperature. Pairs beautifully with red wine and a fresh spring salad.
Buona Pasqua! 🇮🇹🐣