09/22/2026
Join us for a hands-on class making versatile weeknight meals for 1–2, enjoy w**e & snacks, and connect with great company.
Cooking for one (or two) doesn’t have to mean eating the same leftovers all week! Join me for a fun, hands-on cooking class led by Chef Susan, a private chef and caterer, where you’ll learn how to use a few versatile ingredients to create three delicious, completely different entrees that make weeknight cooking easy. Enjoy snacks and w**e while you cook, connect with other women, and pick up tips and tricks from Chef Susan along the way. You’ll leave with three prepared meals to enjoy throughout the week—and maybe a little more confidence in cooking for one or two! Can’t make the event in Greenwood, sign up for the same event in Broad Ripple on October 28th.
Join us for a hands-on class making versatile weeknight meals for 1–2, enjoy w**e & snacks, and connect with great company.