Courses Restaurant & Bakery-Cafe

Courses Restaurant & Bakery-Cafe Courses Restaurant: Student-Run Restaurant
Reservations: [email protected] The Bakery-Cafe is in the 1st floor lobby.

Courses Restaurant and Courses Bakery-Cafe are both student-run operations in the heart of the Corporate College and Culinary Arts Building at Ivy Tech Community College of Central Indiana. The Restaurant is located in the penthouse floor of the old Stouffer Hotel. Courses Restaurant provides service to the public for lunch and dinner during the fall, spring, and summer semesters. Lunch is typical

ly served on Thursdays, with seating times between 11am and 12pm. Open dinner service is typically on Thursdays, with seating between 6pm and 7pm. Please check our pinned post for the most up-to-date days of service for both lunch and dinner. We appreciate your support and patience as we continue to teach our students the nuances of customer service and fine dining! A portion of your meal price and 100% of your tips go toward our student scholarship fund which facilitate travel and experiential learning opportunities. RESERVATIONS:
http://www.opentable.com/courses-restaurant or
[email protected]

Courses Bakery-Cafe specializes in breakfast and lunch service, including coffee drinks and fresh-baked pastries created by our baking & pastry students. To reach Tammi Polk, Bakery-Cafe manager, call 317.921.4642 or email her at [email protected].

05/03/2026

We’re cooking up something great for Tuesdays@TheTech this month 🔥 Visit your local campus to learn about the School of Culinary Arts & Hospitality Management! Our nationally accredited program can prepare you for over a dozen careers, like event planner, baker, mixologist, hotel manager, and much more. We hope to see you on campus this May! 🗓️ ivytech.edu/tuesdays

Join us for Bourbon & Bites, a Bourbon tasting experience at Courses Restaurant Thursday May 7th as we showcase our loca...
04/27/2026

Join us for Bourbon & Bites, a Bourbon tasting experience at Courses Restaurant Thursday May 7th as we showcase our local beverage partners like Shadow Lounge & Restaurant donating a cocktail to the event. Come see them in our dining room and plan your next visit!

Tickets available at the link below.
https://ivy-tech-foundation.ticketbud.com/bourbon-and-bites

Join us for some amazing drinks and small bites at Bourbon & Bites, a Bourbon tasting experience at Courses Restaurant T...
04/27/2026

Join us for some amazing drinks and small bites at Bourbon & Bites, a Bourbon tasting experience at Courses Restaurant Thursday May 7th and taste local products from our friends at Indiana Pork Farmers making our small bites possible and supporting our students!

Tickets available at the link below.
https://ivy-tech-foundation.ticketbud.com/bourbon-and-bites

Its almost here! Join us for Bourbon & Bites, a Bourbon tasting experience at Courses Restaurant Thursday May 7th as we ...
04/27/2026

Its almost here! Join us for Bourbon & Bites, a Bourbon tasting experience at Courses Restaurant Thursday May 7th as we showcase our local partners like Fischer Farms Natural Foods, a long time supporter of Ivy Tech, generously donating product to the event.

Tickets available at the link below.
https://ivy-tech-foundation.ticketbud.com/bourbon-and-bites

Its almost here! Join us for Bourbon & Bites, a Bourbon tasting experience at Courses Restaurant Thursday May 7th as we ...
04/27/2026

Its almost here! Join us for Bourbon & Bites, a Bourbon tasting experience at Courses Restaurant Thursday May 7th as we showcase our local partners like The Eagle, bringing their southern flare to the tasting.

Tickets available at the link below.
https://ivy-tech-foundation.ticketbud.com/bourbon-and-bites

Join us for Bourbon and Bites at Courses Restaurant, a one of a kind event hosted by the School of Culinary Arts and Hos...
04/15/2026

Join us for Bourbon and Bites at Courses Restaurant, a one of a kind event hosted by the School of Culinary Arts and Hospitality Management at Ivy Tech.

Featuring the Social Pour, a tasting experience with small bites produced by students in the Garde Manger Class and the Curated Reserve, featuring the students of the Classical Cuisines Class and the Catering Class.

Proceeds go to the student enrichment fund allowing students to experience all that the city has to offer and to travel the world!

Tickets available at the link below.

https://ivy-tech-foundation.ticketbud.com/bourbon-and-bites

What happens when Courses Restaurant gets an AV retrofit? The Customer Service class and Specialized Cuisines class take...
02/13/2026

What happens when Courses Restaurant gets an AV retrofit? The Customer Service class and Specialized Cuisines class take a field trip! Thank you to Chef Craig Baker and his team at the Intercontinental Hotel in downtown Indianapolis for a tour and fantastic lunch.

We’ll be back in the dining room next week so be sure to get your reservations on OpenTable today!

https://www.opentable.com/courses-restaurant

This is the Basic Menu for the the first 8-Weeks 2026 Spring Semester. Courses Restaurant is open for Lunch only - 2/19....
02/10/2026

This is the Basic Menu for the the first 8-Weeks 2026 Spring Semester. Courses Restaurant is open for Lunch only - 2/19. 2/26, 3/5. Seating is from 11am to Noon and the price is $25.00 per guest. Please make reservations through opentable.com

Address

2820 N Meridian Street
Indianapolis, IN
46208

Opening Hours

11am - 12pm

Website

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