Black Cat Bakery

09/02/2025

04/04/2025

On Saturday, April 26 I’ll be contributing vegan goods for an Estate-Style Pop Up Market hosted by ! 🐈 To sign up, the link is in my bio and swipe through to see how it works*!

The market is a styled and curated shopping experience through a local Indianapolis home. It will be staged and filled with unique finds and handmade items with a backyard pay-what-you-can sale benefitting two animal rescue partners and 😸 They’ll even have adoptable animals on-site!

Throughout the month, will also share about some of the rescue’s longest residents and special pets needing more exposure.

I hope you’ll consider coming to this local market later this month!

❤️🐈‍⬛

*Sale address released only to registered shoppers a few days before the event. General location is within a mile of Bottleworks on the near Eastside of downtown Indianapolis.

#317

02/14/2025

❤️Happy Valentine’s Day to those that celebrate🌹

#317

02/12/2025

🚨NSFW🚨

😹😹😹 JK it’s just a cake!!

From one best friend to another, I had the pleasure of helping them celebrate the end of a year of breastfeeding with this b**b cake! It was my first and I am super happy with how it turned out. I also made edible lace and while I’m still a noob with the process, it turned out better than expected! 😸 The cake is gf chocolate with vanilla buttercream.

Thank you for trusting me with this special surprise, 😺

❤️🐈‍⬛

#317

02/02/2025

🍭Candyland Cake!! 🍬

Another fun themed cake for the Rayl family!! It’s a half sheet cake: half chocolate, half vanilla with vanilla buttercream. Really enjoyed making this cake!

#317

11/11/2024

🥧 PIE PRE-ORDER INFO!!! 🥧

Here’s what you need to know:

• Choose from: Chocolate Chip Pecan, Pecan, Indiana Sugar Cream and Salted Caramel Apple!

• Online pre-orders are open from WED 11/13 at 12pm est to THURS 11/21 at 7pm est

• All pies are $40, besides Chocolate Chip Pecan is $45

• Please schedule a pickup time when ordering! It is greatly appreciated and helps my organization!

• Pickup is TUES 11/26 from 1-4pm at Refinery46 in SoBro (2201 E 46th St) Email me if a different time is needed.

• Please read your confirmation email for the detailed pickup instructions!!

•Quantities are limited so make sure to place your order asap!

• The link in my bio has an order button! It’ll take you where you need to be on the Black Cat website.

Thank you so much and happy pie season!!

❤️🐈‍⬛

#317

11/02/2024

Really proud of this design concept because it came out exactly as I pictured!

This was a raspberry cake with nutella filling and coconut buttercream. A birthday cake from September! Thank you, Victoria!

❤️🐈‍⬛

#317

10/27/2024

I am WAY overdue in posting the custom orders I’ve been making these last couple of months, so here are some Bridgerton garden party themed cupcakes from early September! 🤦🏻‍♀️🤷🏻‍♀️🌷🌹🌺🪻🌸🌼

Thank you so much Kelly!

❤️🐈‍⬛

#317

08/25/2024

🎂Cake photo haul! 🍰

• 4” 2 layer lemon cake w/strawberry buttercream for an ice cream social themed birthday!

• 6” 3 layer snake charmer birthday cake! (chocolate cake w/cherry jam and coffee buttercream)

• 6” 2 layer vanilla cake w/vanilla buttercream for Branden, who was accepted into Notre Dame’s graduate school!

• 6” 2 layer chocolate cake w/chocolate buttercream for Sarah’s birthday!

• “3” 1 layer vanilla half sheet cake w/vanilla buttercream, along with matching chocolate and vanilla cupcakes! Trucks and banners to be added by client to complete this birthday cake!

• 8” 2 layer vanilla cake w/vanilla buttercream for a rainbow themed little one’s birthday!

Thank you so much to everyone who ordered from me so far this month!

See you Wednesday for catnonuts!

❤️🐈‍⬛

#317

08/16/2024

😸 Menu for Sunday 8/18 at the Indy Summer Foodie Social! 😸

• mini pop tarts (your fave flavors)
• cookies (salted chocolate chip and chocolate chunk marshmallow)
• brownies
• cheddar and garlic scones (gf option too!)
• cold brew latte (using oat milk) by the cup
• kombucha by the cup

Really excited to be a part of this group of small local businesses to give our community some really awesome vegan goods!

Swipe to see the details! And also a big thank you to Mike of for putting this event together and for the amazing and beautiful poster!

Hope to see you there!

❤️🐈‍⬛

#317

08/15/2024

Garlic and cheddar scones are making a comeback on Sunday 8/18 at the Indy Summer Foodie Social! Swipe to see the details for this fun foodie event!!

The event is both Saturday and Sunday, but I’ll be there on Sunday 11am-4pm at 10 east arts hub.

Hope to see you there!

❤️🐈‍⬛

#317