BetweenCuisine

BetweenCuisine We are a private catering company that serves fresh, organic farm to table food for events. 15 years combined experience. Both culinary school graduates.

Can serve multiple cuisine types and dietary restrictions.

06/25/2023
No Gluten? No problem!
10/26/2022

No Gluten? No problem!

10/24/2022
Happiness through food.
10/22/2022

Happiness through food.

A couple more photos from recent events that went amazing!
07/26/2022

A couple more photos from recent events that went amazing!

Just a few photos from previous events!
06/25/2022

Just a few photos from previous events!

BetweenCusine is starting its origins in Lake Tahoe! This is a private catering business run by my wife and I, Travis an...
06/25/2022

BetweenCusine is starting its origins in Lake Tahoe! This is a private catering business run by my wife and I, Travis and Danielle Kroell, for everything from small events to large parties. We have extensive knowledge in multiple cuisines and dietary restrictions. We aim to serve fresh, organic farm to table food and create amazing memories with our guests. We have a combined total of 15 years experience in the Industry. Both classically trained in culinary school and helped open Gordon Ramsey's Hell's Kitchen in South Lake Tahoe. Danielle also specializes in Cakes and Baked goods for any parties, weddings or get togethers! We look forward to hearing from you and creating some memorable experiences!

Address

Incline Village
Incline Village, NV
89451

Telephone

+15599420052

Website

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