Brightwaters Wine Bar and Restaurant

Brightwaters Wine Bar and Restaurant 180 5th Street Huntington Beach. Excited to serve great w**e, cocktails, and food! Full menu

Your next pour is waiting. 🍷Discover something new from our thoughtfully curated w**e list. There’s always something new...
09/24/2026

Your next pour is waiting. 🍷

Discover something new from our thoughtfully curated w**e list. There’s always something new at Brightwaters.

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Exceptional bubbles. Exquisite caviar. One unforgettable evening. ⁠🤩⁠⁠🥂Join us at Brightwaters for an elevated evening o...
09/23/2026

Exceptional bubbles. Exquisite caviar. One unforgettable evening. ⁠🤩⁠
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🥂Join us at Brightwaters for an elevated evening of sparkling w**e and caviar featuring Ch*****ne Bollinger, Schramsberg, and Pere Ventura Cava. ⁠
Discover beautiful pairings, exceptional pours, and a tasting experience to be savored.⁠ ⁠
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Thursday, October 1st | 6–9 PM | $200++ per guest⁠
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Limited seating available. Purchase your tickets inside the restaurant.

Cheers to 4 years! 🥂Huntington Beach, thank you for four incredible years of support, celebrations, dinners, drinks, and...
09/19/2026

Cheers to 4 years! 🥂

Huntington Beach, thank you for four incredible years of support, celebrations, dinners, drinks, and memories. We wouldn’t be here without you. 🤍🌊

Now it’s time to celebrate together!

See you tonight at 6 PM for our 4th Anniversary Party!
Special menu. Live DJ. Great cocktails, w**e, and even better company.

Let’s raise a glass to 4 years! 🥂

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Death by Chocolate. What a way to go. 🤩🍫Rich, decadent, and unapologetically chocolate.Meet Chef Mel’s newest addition t...
09/18/2026

Death by Chocolate. What a way to go. 🤩🍫

Rich, decadent, and unapologetically chocolate.

Meet Chef Mel’s newest addition to the menu, because some dinners deserve a very sweet ending. 🥂

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We love w**e too, but Joshua has your seat at the bar and a perfectly chilled cocktail waiting for you. 👀🍸What are you o...
09/17/2026

We love w**e too, but Joshua has your seat at the bar and a perfectly chilled cocktail waiting for you. 👀🍸

What are you ordering first?

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New season. New dishes. Plenty to discover. 👀🍽️Chef Josh’s fall menu has arrived, so come hungry. Good luck choosing jus...
09/16/2026

New season. New dishes. Plenty to discover. 👀🍽️

Chef Josh’s fall menu has arrived, so come hungry. Good luck choosing just one.

Our Crispy Fried Calamari is paired with squid ink sweet chili sauce, pickled carrots, and fresh cilantro for the perfect balance of sweet, savory, tangy, and crisp. 🌊

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Duck leg… but make it Korean fried. ❤️⁠⁠Crispy Korean Fried Duck Leg with braised daikon, scallop, leeks, pickled vegeta...
09/11/2026

Duck leg… but make it Korean fried. ❤️⁠
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Crispy Korean Fried Duck Leg with braised daikon, scallop, leeks, pickled vegetables, and sweet & sour sauce.⁠
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Are you ordering this for the table or keeping it to yourself?⁠
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We love w**e too, but hear us out… 🍸Sometimes the evening calls for a perfectly chilled martini.Thoughtfully crafted beh...
09/10/2026

We love w**e too, but hear us out… 🍸
Sometimes the evening calls for a perfectly chilled martini.
Thoughtfully crafted behind the bar and finished with an olive.

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Be honest… are you sharing this? 👀Salmon Crudo with cured salmon, heirloom tomatoes, Kalamata olives, capers, chili crun...
09/09/2026

Be honest… are you sharing this? 👀

Salmon Crudo with cured salmon, heirloom tomatoes, Kalamata olives, capers, chili crunch, lemon oil, parsley, and puffed rice cracker.

We’ll understand if the answer is no. 😉

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Carefully prepared, thoughtfully plated, and finished with intention. 🍽️⁠🌊⁠📲 Reserve your table on OpenTable
09/04/2026

Carefully prepared, thoughtfully plated, and finished with intention. 🍽️⁠🌊
⁠
📲 Reserve your table on OpenTable

Bright, fresh, and made for sharing, because some of the best evenings start with a few plates in the middle and somethi...
09/03/2026

Bright, fresh, and made for sharing, because some of the best evenings start with a few plates in the middle and something good in your glass.🍷🌊⁠
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Layers of flavor, texture, and color, designed to keep you discovering something new with every bite. 🍽️🌊⁠📲 Reserve your...
09/02/2026

Layers of flavor, texture, and color, designed to keep you discovering something new with every bite. 🍽️🌊
⁠
📲 Reserve your table on OpenTable

Your Friday plans just found their missing piece. 🍕🍻Our pizza starts with dough made in-house, then gets topped with tho...
08/28/2026

Your Friday plans just found their missing piece. 🍕🍻

Our pizza starts with dough made in-house, then gets topped with thoughtfully selected ingredients and finished in the kitchen until every bite is just right.

Pair it with a handcrafted cocktail, a bottle from our curated w**e selection, or a cold local b**r from California, and consider the weekend officially started. 🌊🍷

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Yes, we make the buns too. 👀🍔For our chefs, even the simplest details deserve attention. From the bread made fresh in ou...
08/26/2026

Yes, we make the buns too. 👀🍔

For our chefs, even the simplest details deserve attention. From the bread made fresh in our kitchen to the final plate, every element is approached with the same care, creativity, and passion.

One bite and you’ll understand why no detail is too small. 😉🍽️🌊

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Four years of Brightwaters. Four years of you. 🥂🌺This September, we’re celebrating our 4th Anniversary, and we’d love to...
08/25/2026

Four years of Brightwaters. Four years of you. 🥂🌺

This September, we’re celebrating our 4th Anniversary, and we’d love to celebrate it with the community that has made these past four years so special.

Join us for an evening of great food, beautiful pours, music, and a few anniversary surprises along the way.

🍽️ Special Menu
🎶 Live DJ
🍸 Craft Cocktails
🍷 Curated W**es
🍺 Local B**r

Saturday, September 19th
6–11 PM

From dinners around the table to glasses raised with friends, thank you, Huntington Beach, for being part of our story. Here’s to four years, and everything still to come. 🌊🥂

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Prepared with purpose. Finished with precision.⁠ 🥂⁠⁠Fresh ingredients, thoughtful preparation, and every plate finished ...
08/21/2026

Prepared with purpose. Finished with precision.⁠ 🥂
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⁠Fresh ingredients, thoughtful preparation, and every plate finished with intention. ⁠
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It’s the kind of care you may not always see, but you can certainly taste.⁠
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Come hungry. We’ll take care of the rest. 🍽️🌊⁠
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One for you. One for me.🍹🍹⁠⁠Two cocktails. Two completely different reasons to stay for another round. 🥃⁠⁠Meet two of ou...
08/20/2026

One for you. One for me.🍹🍹⁠
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Two cocktails. Two completely different reasons to stay for another round. 🥃⁠
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Meet two of our newest handcrafted creations: the Coquito and Strawberry Cowboy Colada. ⁠
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Different flavors, equally hard to resist. So tell us…⁠
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Which one are you reaching for first? 👀🍹⁠
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Your next favorite w**e might be in this flight. 🍷🌊Explore a flight, compare each pour, and maybe find a new favorite al...
08/19/2026

Your next favorite w**e might be in this flight. 🍷🌊
Explore a flight, compare each pour, and maybe find a new favorite along the way. Whether you know exactly what you love or simply want to try something new, we’ll help you find a glass worth coming back for.

📲 Reserve your table on OpenTable

The kind of plate that disappears quickly. 🥰Chef’s Carpaccio brings together shaved filet, toasted pistachios, pickled s...
08/14/2026

The kind of plate that disappears quickly. 🥰

Chef’s Carpaccio brings together shaved filet, toasted pistachios, pickled shish*tos, tarragon, horseradish cream, black garlic, arugula, Parmesan, and house chips.

Order one for the table, whether you share it is entirely up to you. 🥂

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Consider this your sign to save room for dessert. 🍰🍷Rich German Chocolate Cake or a soft, delicate Gluten-Free Lemon Cak...
08/13/2026

Consider this your sign to save room for dessert. 🍰🍷

Rich German Chocolate Cake or a soft, delicate Gluten-Free Lemon Cake, one decadent, one bright and refreshing, and both nearly impossible to pass up. 🥂

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When the bartender has a favorite, you know you have to try it. 🍓🍹Meet Joshua, holding his current pick from our new coc...
08/12/2026

When the bartender has a favorite, you know you have to try it. 🍓🍹

Meet Joshua, holding his current pick from our new cocktail lineup.

The Strawberry Cowboy Colada. 🍓🤠

Come say hi and discover your new favorite, too. 🌊

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Whether you're catching up with friends, planning a date night, or simply slowing down after a day by the ocean, we've s...
08/08/2026

Whether you're catching up with friends, planning a date night, or simply slowing down after a day by the ocean, we've saved you a seat.⁠
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Handcrafted cocktails, seasonal dishes, a cozy atmosphere and warm hospitality. Everything you need for a memorable experience just steps from the beach. 🌊🥃⁠
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📲 Reserve your table on OpenTable

Address

180 5th Street
Huntington Beach, CA
92648

Opening Hours

Tuesday 4pm - 9pm
Wednesday 11:30am - 9pm
Thursday 11:30am - 9pm
Friday 11:30am - 9pm
Saturday 11am - 9pm
Sunday 11am - 5pm

Telephone

+1 714-465-9803

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