Gelato DI Babbo

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Gelato DI Babbo Authenic•Low fat/cal•Gelato•Sorbetto Vegan&Gf options
previous brand sold in 25 states supermarkets Gelato Di Babbo was started by ME, Kim Zanni back in 2007.

I pushed out onto the streets a cute little custom made ice cream trike. Where I scooped out fresh made gelato from scratch I made everyday. It was a instant success. Now five years later, I am a rapid growing gelato company. My product is carried in supermarkets. And if you don't see it ask for it.

10/16/2026

hazelnut is sold out.

pistachio and hazelnut. Come in and pay at desk.
10/13/2026

pistachio and hazelnut. Come in and pay at desk.

:)
10/12/2026

:)

made some hazelnut and pistacchio di bronte today.
10/10/2026

made some hazelnut and pistacchio di bronte today.

Just a little Italian press.. even though I didn't place it's nice to matter to a professional food magazine in Italy. ...
10/05/2026

Just a little Italian press.. even though I didn't place it's nice to matter to a professional food magazine in Italy.
"Kim Zanni, who in the United States started with a small gelato cart and managed to transform it into a national project…”

Viva il Festival del gelato artigianale di Reggio Calabria

please pickup your orders.
10/04/2026

please pickup your orders.

10/02/2026

im going to start making the competition flavor one last time on Monday. You can still order before Monday.. also im considering competing again next month in Italy..
With a different flavor..

09/30/2026

did everyone who ordered before I went to Italy pickup? so I know what needs to be made for new orders. Im at the gym and I see a bunch of containers still.

09/25/2026

hi everyone i am home. I will start to make the last of your orders next week. I need to order supplies. thank you for your patience.
kim

tomorrow my 62 liter pasteurizers ship out to Atlantic City NJ
09/22/2026

tomorrow my 62 liter pasteurizers ship out to Atlantic City NJ

Address

0
Hummelstown, PA
17036

Opening Hours

Monday 5pm - 9pm
Friday 5pm - 9pm
Saturday 3pm - 9pm
Sunday 3pm - 9pm

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