Chez nous

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Chez nous French cuisine elevated to an artform
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Fall flavors aren't just for the dinner plate! Our Spiced Clementine Mule is a guest favorite from this season's new coc...
10/12/2026

Fall flavors aren't just for the dinner plate! Our Spiced Clementine Mule is a guest favorite from this season's new cocktail menu.

A little spice, a little sparkle, and a perfect taste of Fall. Make a reservation now with OpenTable, or by calling 281-446-6717.

Our October Chef's Table Menu highlights the flavors of the season, with the star course being our Seared Venison Loin w...
10/08/2026

Our October Chef's Table Menu highlights the flavors of the season, with the star course being our Seared Venison Loin with Coffee-Bordelaise, Roasted Garlic Potato Purée, and Roasted Brussels Sprouts. Perfect for Fall! Make a reservation with OpenTable or by calling 281-446-6717.

The Autumn Ember cocktail has a little warmth and plenty of fall flavor with Don Julio Blanco, roasted pineapple, blood ...
10/05/2026

The Autumn Ember cocktail has a little warmth and plenty of fall flavor with Don Julio Blanco, roasted pineapple, blood orange, fresh lime and agave, served with a blood orange-salt rim and grilled blood orange.

Part of our new Fall cocktail collection, created to bring something distinctive to the Chez nous table as the season changes!

Fall has officially made its way behind the bar at Chez nous! Try our Spiced Pear 75 with Gin, pear, fresh lemon and sub...
10/02/2026

Fall has officially made its way behind the bar at Chez nous! Try our Spiced Pear 75 with Gin, pear, fresh lemon and subtle fall spice, finished with sparkling w**e.

Make a reservation now with OpenTable, or by calling 281-446-6717.

October's Chef’s Table celebrates the richness of the season with five thoughtfully composed courses, including our belo...
10/01/2026

October's Chef’s Table celebrates the richness of the season with five thoughtfully composed courses, including our beloved Seafood Risotto of Scallops and Shrimp in a Roasted Mini Pumpkin, a dish that has become a Fall tradition at Chez nous.
Make a reservation with OpenTable or by calling 281-446-6717.

Today, we celebrate 42 years of Chez nous.For more than four decades, our tables have welcomed celebrations, conversati...
09/25/2026

Today, we celebrate 42 years of Chez nous.

For more than four decades, our tables have welcomed celebrations, conversations, milestones, traditions, and countless memorable meals. What began in 1984 has grown into a place where generations of guests continue to gather around the table.

We’re incredibly grateful to everyone who has been part of our story, from our guests and their families to the talented people who have joined the Chez nous Cru over the years. Thank you for being part of our journey.

Fall has arrived at Chez nous, and there’s something for everyone behind the bar! Our new seasonal mocktails bring the f...
09/25/2026

Fall has arrived at Chez nous, and there’s something for everyone behind the bar! Our new seasonal mocktails bring the flavors of autumn to the table:

✨ Pomegranate Cardamom Sparkler: Pomegranate, fresh citrus and cardamom, finished with sparkling water.

🍐 Pear Vanilla Spritz: Pear, vanilla and fresh lemon, finished with sparkling water.

🍂 Spiced Clementine Mule: Clementine, fresh lemon and cinnamon-spiced syrup, topped with ginger b**r.

New cocktail announcement coming soon, but if you can't wait, stop by Chez nous this weekend to see them for yourself!

A beautiful beginning to our September Chef’s Table!Our Baby Arugula and Brie Salad with Apple-Daikon Julienne, Toasted ...
09/24/2026

A beautiful beginning to our September Chef’s Table!

Our Baby Arugula and Brie Salad with Apple-Daikon Julienne, Toasted Almonds and Ch*****ne Mustard Vinaigrette starts this month's Chef's Table off strong.

Before we turn the page to October, there's still time to savor this month's Chef's Table Menu! Make a reservation with ...
09/23/2026

Before we turn the page to October, there's still time to savor this month's Chef's Table Menu! Make a reservation with OpenTable, or by calling 281-446-6717.

Today is the first day of Fall! There’s something especially inviting about this time of year, from the return of cool e...
09/22/2026

Today is the first day of Fall! There’s something especially inviting about this time of year, from the return of cool evenings, cozy gatherings, and meals meant to be enjoyed slowly.

At Chez nous, we’re raising a glass to the seasonal flavors ahead. What are your Chez nous Fall favorites?

Need to book a private holiday event? You might want to act fast! Our private room reservations are quickly filling up a...
09/20/2026

Need to book a private holiday event? You might want to act fast! Our private room reservations are quickly filling up ahead of the holiday season. Call 281-446-6717 to inquire about availability.

Address

217 S Avenue G
Humble, TX
77338

Opening Hours

Wednesday 5pm - 8pm
Thursday 5pm - 8pm
Friday 5pm - 9pm
Saturday 5pm - 9pm

Telephone

+1 281-446-6717

Website

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