06/26/2026
Summer - we don’t care - it’s always gumbo weather!
C’est Bon is cooking up a huge pot of chicken and andouille gumbo this weekend. Message us to save yours, whether it’s for dinner or the freezer for a rainy summer day.
$18/ quart or $60 per gallon. Ready to eat or ready to freeze.
Message us to reserve yours for this weekend.