Natalie's Love at 1st Bite

09/28/2026

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🏆 Food Truck
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09/28/2026

🎉 TODAY WE CELEBRATE 3 YEARS! 🎉

Three years ago today, we took a chance. Looking back at where we started and seeing how much we’ve grown, we honestly can’t believe it.
We can do all the shopping, prepping, cooking, planning, cleaning and behind-the-scenes work it takes to keep this little business going—but none of it means anything without YOU.
To those who were there from the very beginning and are still standing beside us today, thank you. 💛

To those who found us somewhere along the way, thank you. 💛

And to those who have just recently discovered us, welcome—and thank you for giving us a chance. 💛

Every order, every share, every comment, every recommendation, every time you've stood in line and every time you've come back for another meal has helped us get here.

This little food trailer has grown into something bigger than we ever imagined, and it's because of the people who continue to show up and support us.

Three years down, and we’re still serving smiles daily. 💛

From the bottom of our hearts, thank you for believing in us and allowing us to keep doing what we love.

Here’s to 3 YEARS and all the memories still waiting to be made! 🥳🎉

With love and gratitude,
Natalie & Jeff

09/26/2026

We're here today. Come on out for the crafters/vendors and car show today. Working with Back 40 Brew.

09/25/2026

We're ready to get this weekend started. Come out and check out the car show and 31 crafters and vendors tomorrow.

We will have broccoli cheddar soup tomorrow and chicken shawarma along with the rest of the menu these will be available at 11am while supplies last.

We will not open until 5p today and will close at 10p. (Pavillion)
Saturday we open for breakfast until SOLD-OUT or 10p. We will not be closing for a break. (Outdoor Stage)
Sunday we open for at 8a until 11a. (Outdoor Stage)

09/24/2026

Sorry we missed you last week, Menards! 💛
We’re here TODAY, and we listened to you!
You asked, and we made it happen. 🍔🔥
Introducing our Smashburger — Tommy’s Way!
Two all-beef smash patties, American cheese, jalapeños, bacon, and topped with a fried egg. 🍳🥓🌶️🧀
It hasn’t made it onto our printed menu yet, so you’ll have to know the secret:
Just ask for it “TOMMY’S WAY!” 😉
Come hungry, Menards! We’re ready to serve up some smiles—and some seriously good burgers today! 💛🖤

09/24/2026

Today was a long, hard day, and I want to take a moment to congratulate our entire team. 👏
Three shifts. A lot of hours. A lot of hard work. Every single person played a part in getting it all done.

Side by side—that’s how we do it. There is no job more important than another. Every position matters, every set of hands matters, and every person on this team matters.

Days like today take teamwork, dedication, patience, and a willingness to jump in wherever you're needed. I saw all of that today, and I couldn't be more proud.

To our entire team: THANK YOU for showing up, working hard, supporting one another, and pushing through all three shifts.

I am beyond proud of each and every one of you. We did it together. 💛

One team. Side by side. That's how we get it done.
Thank you Jeff Loop Gabriel Loop Christina Waldron Stewart

09/23/2026

3rd shift served. Back in the morning to do 1st. Great job team 👏

09/22/2026

09/22/2026

We have the best guests. Everyone is so nice, friendly, many have shared your lives with us the last 3y and have been generous by just supporting us. One of our regulars Sue Brown came by to see us today not once but twice for breakfast and lunch. She made these amazing granola bars. I need the recipe when I see you again please. We love them. We will make sure to save a couple for Christina Waldron Stewart since she isn't here today. Thank you so much.