Tony's

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Tony's Houston’s gold standard for fine Italian dining since 1965. Founded by legendary restaurateur Tony Vallone.
(1622)

Fall has a way of bringing us back to the table.A perfectly prepared Porterhouse Florentine Tagliata, classic Roasted Cu...
10/18/2026

Fall has a way of bringing us back to the table.

A perfectly prepared Porterhouse Florentine Tagliata, classic Roasted Culver Farms Duck, and an Old Fashioned poured just right set the course for an evening at Tony’s.

Join us for dinner and reserve your table.

10/16/2026

In Houston, the best seat in the house comes with a show.

For more than 60 years, Tony’s has been known for the art of tableside dining. Our Bananas Foster carries that tradition forward with caramelized bananas flambéed in rum and banana liqueur, then served warm with ice cream.

A classic dessert and an unmistakable Tony’s experience. Reserve your table.

10/14/2026

For more than 60 years, Houston has gathered here for dinners worth remembering.

From house-made pastas and first-of-the-season ingredients to signature tableside preparations and towering soufflés, every course reflects the tradition and attention to detail that have long defined Tony’s.

Reserve your table for dinner.

10/11/2026

Dinner and a show. 🔥

Tony’s Salt-Crusted Snapper arrives sealed in a golden salt shell, flambéed and expertly carved tableside. It is a signature presentation that brings craftsmanship, ceremony, and a touch of theater to dinner.

Reserve your table and experience a Tony’s tradition.

The first course sets the pace for the evening.Ribbons and Squares brings together ahi tuna and avocado, finished with a...
10/10/2026

The first course sets the pace for the evening.

Ribbons and Squares brings together ahi tuna and avocado, finished with a bright soy-lime vinaigrette. Precisely composed and unmistakably Tony’s.

Save this for your next visit.

Every celebration deserves more than a reservation.It deserves thoughtful planning, personal touches, and a setting that...
10/07/2026

Every celebration deserves more than a reservation.

It deserves thoughtful planning, personal touches, and a setting that makes guests feel special from the moment they arrive.

From intimate bridal showers to milestone celebrations, we're honored to help host life's most meaningful gatherings.

Because the moments worth celebrating deserve a table to match.

Inquire about private events at Tony's.

October sounds better at Tony’s.Join us throughout the month for live music in the dining room, where each performance b...
10/06/2026

October sounds better at Tony’s.

Join us throughout the month for live music in the dining room, where each performance becomes part of an evening shaped by exceptional cuisine, gracious service, and good company.

Save the October schedule and reserve your table.

10/04/2026

Behind every plate is a process shaped by precision.

Our Branzino is carefully prepared with San Marzano tomatoes, bell peppers, and Kalamata olives. A vibrant combination that allows each ingredient to speak for itself.

From the kitchen to your table, every detail matters.

Now on the dinner menu at Tony’s.

The story of Tony’s has always been told around the table.Across generations, guests have gathered here to toast new beg...
10/03/2026

The story of Tony’s has always been told around the table.

Across generations, guests have gathered here to toast new beginnings, mark meaningful occasions, and turn an ordinary evening into something worth remembering.

These photographs offer a glimpse into that history, each one capturing a different chapter, yet reflecting the same spirit of gracious hospitality that continues to guide us today.

The years move forward. The memories stay with us.

What is your most memorable evening at Tony’s?

The classics speak for themselves.The Highlander brings together Highland Park 12 Year, Bärenjäger, Pasubio, and Provenç...
10/01/2026

The classics speak for themselves.

The Highlander brings together Highland Park 12 Year, Bärenjäger, Pasubio, and Provençal tincture for a layered cocktail with depth and character.

Join us at the bar.

Happy Hour | Tuesday–Friday, 4–6 PM

Mahjong is back at Tony’s. 🀄️Join us on October 13 for another afternoon of friendly competition, lunch, and timeless To...
09/29/2026

Mahjong is back at Tony’s. 🀄️

Join us on October 13 for another afternoon of friendly competition, lunch, and timeless Tony’s hospitality. Gather your foursome or come ready to meet new players around the table.

Tuesday, October 13
11:00 AM–1:00 PM

Reservations are limited. Secure your seat today. marchesamahjong.com/eventregistration

We are grateful to be included in DiningOut Houston’s list of the city’s best Italian restaurants.For more than 60 years...
09/27/2026

We are grateful to be included in DiningOut Houston’s list of the city’s best Italian restaurants.

For more than 60 years, our team has had the privilege of welcoming generations of Houstonians to enjoy beloved classics, house-made pastas, and new expressions of Tony’s culinary tradition.

Thank you to DiningOut HTX for this recognition and to our guests for continuing to gather around our tables.

09/26/2026

Rich, delicate, and made entirely in house.

Our Fettuccine brings together sweet jumbo lump crab, savory Vallone sausage, and silky vodka sauce in a dish that strikes just the right balance.

Now on the dinner menu at Tony’s.

Tuesday–Friday | 11 AM–10 PM
Saturday | 5:30–11 PM

Address

3755 Richmond Avenue
Houston, TX
77046

Opening Hours

Tuesday 11am - 10pm
Wednesday 11am - 10pm
Thursday 11am - 10pm
Friday 11am - 12am
Saturday 6pm - 11:59pm

Telephone

(713) 622-6778

Website

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