J-Bar-M is a destination restaurant for classic Texas smokehouse and barbecue favorites. Lead pit master Chuy Ortiz and team produce craft barbecue that combines Central Texas-style brisket with house-made sausage and traditional barbecue dishes like pork spareribs, turkey, smoked chicken, and pulled pork. The kitchen, led by executive chef Pablo Contreras, creates steakhouse-style favorites, week
ly features using smoked meats from the pit team, and other savory dishes that will leave the whole family satisfied. Accompany your meal with your favorite craft cocktail like our signature Smoked Old Fashioned, sip craft beer, or let us pour your favorite wine from our excellent wine menu. Stay a while, enjoy the skyline view, free live music, and kid-friendly + dog-friendly outdoors. Book your party in one of the semi-private sections of the restaurant or beer garden, or have our private dining room and adjacent patio to yourself.
