07/29/2026
Come celebrate the West Elk Wine Trail Weekend with us @ The Storm Cellar
This weekend, we’re trading pizza for poké, crudo, and dumplings while our friends at Bonfire Oyster Co. join us to shuck fresh oysters.
Here’s what we’re bringing:
🥟 Lemongrass Chicken Dumplings
Six crispy potstickers with shoyu-sesame-scallion sauce and chili crunch
🐟 Hamachi Crudo
Thin-sliced hamachi, watermelon, avocado, lime cucumber, shiso, radish, and pickled chile
🍣 Yellowfin Tuna Poké Bowls
Marinated ahi tuna, coconut sticky rice, avocado, cucumber, edamame, cabbage, seaweed, carrot, scallion, chili crisp, sesame oil, gluten-free shoyu, and optional crispy wontons
Bonfire Oyster Co. will be alongside us doing what they do best, shucking fresh oysters to pair with The Storm Cellar’s beautiful wines and those unbeatable vineyard views.
WEST ELKS WINE TRAIL WEEKEND
📍 The Storm Cellar, Hotchkiss
🗓️ Saturday + Sunday, August 1–2
🕑 2–7 PM both days
Wine, oysters, poké, crudo, dumplings, and a summer afternoon overlooking the valley. This one has all the makings of a very good weekend.
Check out our event on Saturday, Aug 1, 2026.
Check out our event on Sunday, Aug 2, 2026.
Click here for event details from Best Slope Culinary!