Steinhaus Keller

Steinhaus Keller Chef owned authentic German/Bavarian Restaurant.

09/08/2026

Schnitzel:
Lemon or Sauce?

Closed today for Labor Day — the Keller’s taking a sunny pause.  Back Tuesday at 3. Steins, pretzels, and a little Gemüt...
09/07/2026

Closed today for Labor Day — the Keller’s taking a sunny pause.
Back Tuesday at 3. Steins, pretzels, and a little Gemütlichkeit waiting.
Prost! 🥨🍺

Dust off your stein, practice your yodel, and Chicken Dance your way to our Haus for Oktoberfest! 🍺🥨Join us October 2–18...
09/02/2026

Dust off your stein, practice your yodel, and Chicken Dance your way to our Haus for Oktoberfest! 🍺🥨

Join us October 2–18 for German food, flowing bier, festive favorites, and plenty of Bavarian fun.

Reservations highly encouraged: SteinhausKeller.com

Prost! Only at Steinhaus Keller.

Golden. Crispy. Buttery.That first crack of perfectly fried schnitzel. A squeeze of lemon. Rich, savory sides. And somet...
09/01/2026

Golden. Crispy. Buttery.

That first crack of perfectly fried schnitzel. A squeeze of lemon. Rich, savory sides. And something cold and German waiting beside it. 🇩🇪🍺

This is the kind of dinner you think about on the drive home.

Come hungry.

Steinhaus Keller
Taste the tradition.

There’s a reason schnitzel never gets old. 🇩🇪Crispy, golden, tender, and ridiculously versatile. Dress it up with a rich...
08/29/2026

There’s a reason schnitzel never gets old. 🇩🇪

Crispy, golden, tender, and ridiculously versatile. Dress it up with a rich sauce, keep it traditional with a squeeze of lemon, pair it with your favorite German sides, or put it on a sandwich and call it lunch.

Simple enough to be comfort food. Good enough to crave again tomorrow.

Schnitzel. However you like it. Only at Steinhaus Keller.

Something new is settling in for the season at Steinhaus Keller. 🍂New menus are loading for fall: a refreshed Main Menu,...
08/28/2026

Something new is settling in for the season at Steinhaus Keller. 🍂

New menus are loading for fall: a refreshed Main Menu, an updated Spirited Cocktail Menu, a thoughtful Spirit-Free Menu, plus new Dessert & Coffee Menus made for lingering a little longer.

Hearty German flavors, seasonal touches, new sips, and plenty of old-world comfort are on the way.

New season. New menus. Same Steinhaus Keller.
Stay tuned. Prost! 🍺

08/27/2026

Lunch menu featuring- Toast Hawaii! Germans have a love of pineapple, and this classic dish is a must-try. Buttered toast, black forest ham, pineapple, Swiss cheese, and a cherry on top. Only at Steinhaus Keller 🍍🇩🇪

Some things are better when they’re made the old-fashioned way.Our Bavarian Haus Sauerkraut is fermented in-house and na...
08/25/2026

Some things are better when they’re made the old-fashioned way.

Our Bavarian Haus Sauerkraut is fermented in-house and naturally sweetened with pineapple, giving it the perfect balance of tangy, lightly sweet, and unmistakably Bavarian.

No overly sugary kraut. No shortcuts. Just a little fermentation, a little pineapple, and a whole lot of tradition. 🇩🇪🍍

Haus-made. Naturally fermented. Lightly sweet.
Only at Steinhaus Keller.

There is a simple kind of magic in everyday moments—like the first taste of Obatzda, our spiced cheese, butter, and b**r...
08/22/2026

There is a simple kind of magic in everyday moments—like the first taste of Obatzda, our spiced cheese, butter, and b**r spread. Paired with the crisp bite of a fresh radish, something humble becomes extraordinary. Rooted in tradition, rich with comfort, and just unexpected enough to delight.

Obatzda is available on both our lunch and dinner menus.

Taste the tradition. Only at Steinhaus Keller.

A little behind-the-scenes at Steinhaus Keller. Chef McGuire doing what he’s done for years—breaking down meat by hand a...
08/20/2026

A little behind-the-scenes at Steinhaus Keller.

Chef McGuire doing what he’s done for years—breaking down meat by hand and teaching the next generation why we do things the way we do.

Scratch-made isn’t just about what ends up on the plate. It’s the skills, techniques, and knowledge being passed from one set of hands to the next.

Teaching the craft. Keeping the tradition. Only at Steinhaus Keller.

Address

801 Central Avenue, Suite 15
Hot Springs, AR
71901

Opening Hours

Monday 3pm - 9pm
Tuesday 3pm - 9pm
Wednesday 3pm - 9pm
Thursday 3pm - 9pm
Friday 11am - 9pm
Saturday 11am - 9pm
Sunday 11am - 9pm

Telephone

+5016247866

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