Riverside

Riverside Riverside pairs expansive Columbia River views with the finest locally-sourced ingredients, premium wines, craft cocktails & local brews ✨
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Hood River's only waterfront restaurant serving Breakfast, Lunch and Dinner! Enjoy our panoramic views of the mighty Columbia River from the dining room, Cebu Lounge, and from our expansive outdoor deck and patio. Take it all in, while Chef Mark DeResta prepares some of the best food the Gorge has to offer. We use only fresh, all-natural ingredients prepared to our exacting standards for breakfast, lunch, Sunday brunch and dinner. We also offer a full bar and award winning wine list.

Warm summer nights on the deck ✨🥂 We are cherishing these vibes as the temps cool and the crisp breezes roll into the Go...
09/01/2026

Warm summer nights on the deck ✨🥂 We are cherishing these vibes as the temps cool and the crisp breezes roll into the Gorge! Come grab dinner on our deck before summer ends.

Hood River Restaurants | PNW Foodie | Local Ingredients

Rain is on its way! ☔️ So this evening may call for a glass of rosé! Come savor the final moments of summer with us on t...
09/01/2026

Rain is on its way! ☔️ So this evening may call for a glass of rosé! Come savor the final moments of summer with us on the patio with a glass.

Hood River Restaurants | PNW Foodie | Local Ingredients

Now supplying ✨ — Small-batch, organic + artisanal! Family-owned and based in Hood River, Noodle Legs uses organic semo...
08/30/2026

Now supplying ✨ — Small-batch, organic + artisanal! Family-owned and based in Hood River, Noodle Legs uses organic semolina & 100% U.S.-grown wheat 🌾

Their goal has been to bring people together—and what better way to get folks together than through bowls of pasta? We wholeheartedly agree! Come enjoy our Salsiccia & Penne Vodka and raise a glass to pasta!

Hood River Restaurants | PNW Foodie | Local Ingredients

What’s this? ✨ This beautifully sweet & dynamic dessert pour is back! Analemma’s Petit Manseng is back on our list & we ...
08/29/2026

What’s this? ✨ This beautifully sweet & dynamic dessert pour is back! Analemma’s Petit Manseng is back on our list & we couldn’t be more thrilled.

Come start your weekend right with a sweet treat & a glass of Petit!

Hood River Restaurants | PNW Foodie | Local Ingredients

Morning light & breakfast with a view ✨☕️🍳 We know dinner gets a lot of love around here, but our breakfast hits differe...
08/29/2026

Morning light & breakfast with a view ✨☕️🍳 We know dinner gets a lot of love around here, but our breakfast hits different! A perfect way to start your day before you set out on your weekend adventures!

Hood River Restaurants | PNW Foodie | Local Ingredients

Spotted on the menu 🥂✨ 2025 Gewurtraminer — the perfect wine to celebrate summers end, or to wallow about it, whichever...
08/27/2026

Spotted on the menu 🥂✨ 2025 Gewurtraminer — the perfect wine to celebrate summers end, or to wallow about it, whichever you’re feeling!

But seriously this wine is delicious! Join us for a glass.

Hood River Restaurants | PNW Foodie | Local Ingredients

There is still so much summer left to enjoy ✨ And the best way to do so is with a beverage in hand, on our deck, with th...
08/26/2026

There is still so much summer left to enjoy ✨ And the best way to do so is with a beverage in hand, on our deck, with this view!

Hood River Restaurants | PNW Foodie | Local Ingredients

A special cocktail to highlight our newest addition to the liquor cabinet 🍋‍🟩✨ Mi Casa Blanco — from Michoacán, this teq...
08/25/2026

A special cocktail to highlight our newest addition to the liquor cabinet 🍋‍🟩✨ Mi Casa Blanco — from Michoacán, this tequila is silky smooth, with beautiful flavors of Mexican vanilla! We’ve paired it with peach, yuzu & lime in our newest cocktail, ‘You bet your Peach I Yuzu’!

Mixed up with Mi Casa Blanco, Giffard Crème de Pêche de vigne, Portland Syrups | Elevate the Routine ✨ yuzu syrup, lime + a honey salt rim — come savor this on the deck while this summer weather is still with us!

Hood River Restaurants | PNW Foodie | Local Ingredients

Some days call for a crisp glass of Blanco! ✨🥂 By popular demand, this gorgeous wine is returning to our glass pours to...
08/23/2026

Some days call for a crisp glass of Blanco! ✨🥂 By popular demand, this gorgeous wine is returning to our glass pours tomorrow. See you soon.

Hood River Restaurants | PNW Foodie | Local Ingredients

08/22/2026

Are we being too peachy? 🍑✨ What can we say, they’re just too good & so is our newest addition to the taps — Queen of Persica Peach Sour Ale by our friends at

Hood River Restaurants | PNW Foodie | Local Ingredients

Address

1108 E. Marina Way
Hood River, OR
97031

Opening Hours

Monday 6:30am - 9pm
Tuesday 6:30am - 9pm
Wednesday 6:30am - 9pm
Thursday 6:30am - 9pm
Friday 6:30am - 9pm
Saturday 6:30am - 9pm
Sunday 6:30am - 9pm

Telephone

+15413864410

Website

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