Azure

Azure Chef de Cuisine Jon Matsubara has crafted a menu where fish and the freshest fruits de mer are the restaurant’s forte.
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Serving the best - fresh from the Honolulu Fish Auction - Azure is Waikiki's premier Seafood Restaurant. An epicurean experience awaits you beneath the iconic pink cupolas of The Royal Hawaiian's classic architecture and the star studded Waikiki skies, just a stones through from the white sand shores and shimmering waters of the Pacific Ocean. Azure has joined the ranks of Honolulu's top restauran

t's, serving the freshest of local seafood with the best of Hawaiian produce. Chef Jon Matsubara and his culinary team are obsessed with quality and creativity, ensuring every dish is of international standard and of delight to the tastebuds. We welcome you to our Facebook portal, to share food tips and links, and the best of dining around town. Aloha and thank you for visiting Azure Restaurant on Facebook!

09/01/2012

It’s one of those days when a good class of wine and fresh sushi just sound so spectacular! http://4rd.ca/aaaUxg

08/30/2012

"Tomatoes and oregano make it Italian; wine and tarragon make it French. Sour cream makes it Russian; lemon and cinnamon make it Greek. Soy sauce makes it Chinese; garlic makes it good." Alice May Brock

08/22/2012

Pineapples were first planted in Hawaiì in 1813, but it did not begin to become a cash crop until 70 years later. Enjoy the fresh taste of Hawaiian pineapples in a number of our creative cocktails… http://4rd.ca/aaaUxc

08/19/2012

Well said… "There is no sincerer love than the love of food." ~ George Bernard Shaw.

08/16/2012

Our bar is open nightly, we invite you to visit us for a drink at sunset. http://4rd.ca/aaaUxa

08/14/2012

When you’re just steps from the beach, life is somehow that little bit more fabulous, don’t you agree!? http://4rd.ca/aaaUw9

08/07/2012

“Shipping is a terrible thing to do to vegetables. They probably get jet-lagged, just like people.” ~ Elizabeth Berry. That’s why we take care to provide an almost entirely locally grown menu. http://4rd.ca/aaaUw7

08/04/2012

Did you know: Taro is grown and eaten in 65 countries throughout Asia, India and Africa, but Hawaiians are the only people to make poi?! And it’s one of Chef Jon’s favorite foods. http://4rd.ca/aaaUw6

08/02/2012

So true! "A good cook is like a sorceress who dispenses happiness." ~ Elsa Schiapirelli

Address

2259 Kalakaua Avenue
Honolulu, HI
96815

Opening Hours

Tuesday 5:30pm - 9pm
Saturday 5:30pm - 11pm
Sunday 5:30pm - 8:30pm

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