Senia

Senia Senia was created to provide delicious food and well-crafted drinks in a comfortable environment. At Senia, we celebrate crossing paths and sharing aloha.
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We created our restaurant with a clear goal in mind: to make delicious food, well-crafted drinks and a convivial, comfortable environment. A collaboration between Chef Anthony Rush and Katherine Nomura, Senia represents a shared hospitality evolution influenced by the partners’ very different cultural experiences. Our regional American cuisine showcases our chefs’ diverse cooking styles with dishes that explore and celebrate Hawaii’s abundance of beautiful ingredients. Whether you are craving our more casual lunch or dinner menu or seeking an in-depth gastronomic journey at our Chef’s Counter, we are delighted your path crossed ours. We welcome you to the table.

Our private dining room. Enjoy a coursed meal, à la cart family style, or our chefs 10 course tasting menu. Email: info@...
09/15/2026

Our private dining room.
Enjoy a coursed meal, à la cart family style, or our chefs 10 course tasting menu.
Email: [email protected] for reservations and enquiries.
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New to our tasting menu Senia Foie gras terrine by Anthony Rush with compressed water melon and sea buckthorn. We have a...
09/11/2026

New to our tasting menu Senia
Foie gras terrine by Anthony Rush with compressed water melon and sea buckthorn.
We have a single seat available on Saturday. Just saying 🤷🏻‍♂️
Go on, treat yourself 😉
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Teamwork 🤙🏻***
09/07/2026

Teamwork 🤙🏻
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Summer citrus… lemon poppy seed cake, yuzu curd, blueberry crème fraîche ice cream 🫐🍋Another new dessert by jajajajamie ...
08/26/2026

Summer citrus… lemon poppy seed cake, yuzu curd, blueberry crème fraîche ice cream 🫐🍋
Another new dessert by jajajajamie
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Our private dining room at Senia. Located upstairs at the restaurant. Enjoy dinner with friends in a little privacy. You...
08/24/2026

Our private dining room at Senia.
Located upstairs at the restaurant.
Enjoy dinner with friends in a little privacy.
Your choice of menu… family style, course menu, or tasting.
Email: [email protected] for enquiries.
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Have you tried our lamb lasagna yet?Braised lamb ragout, spinach pasta, rosemary ricotta, and eggplant caviar. Served wi...
08/19/2026

Have you tried our lamb lasagna yet?
Braised lamb ragout, spinach pasta, rosemary ricotta, and eggplant caviar. Served with pickled red currants, buttermilk gel, and mint pistou.
Come try in now before it leaves the menu, making room for some new fall dishes coming soon.
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This was a fun one by Anthony Rush Guinea fowl from our tasting menu. ***
08/14/2026

This was a fun one by Anthony Rush
Guinea fowl from our tasting menu.
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Teamwork 🤙🏻
08/13/2026

Teamwork 🤙🏻

For the chocolate lovers 🍫❤️S’mores by jajajajamie another delicious new dessert now on our “à la carte menu. *** ...
08/12/2026

For the chocolate lovers 🍫❤️
S’mores by jajajajamie another delicious new dessert now on our “à la carte menu.
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08/11/2026

Guinea Fowl by Anthony Rush
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Address

75 N. King Street
Honolulu, HI
96817

Opening Hours

Monday 5:30pm - 9:30pm
Tuesday 11am - 2pm
5:30pm - 9:30pm
Wednesday 11am - 2pm
5:30pm - 9:30pm
Thursday 11am - 2pm
5:30pm - 9:30pm
Friday 11am - 2pm
5:30pm - 9:30pm
Saturday 5:30pm - 9:30pm

Telephone

+18082005412

Website

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