The Phoenix Kitchen and Cocktails

The Phoenix Kitchen and Cocktails A modern upscale casual, dining experience, serving locally sourced New American Cuisine.

Fresh flavors have arrived for the week ☀️🍽️🥐 SUMMERTIME TARTFlaky puff pastry filled with sliced prosciutto, pears, and...
07/10/2026

Fresh flavors have arrived for the week ☀️🍽️

🥐 SUMMERTIME TART
Flaky puff pastry filled with sliced prosciutto, pears, and creamy brie.

🍕 FLORENTINE FLATBREAD
Béchamel, fresh mozzarella, grilled chicken, artichokes, and spinach.

🍋 LEMON RICOTTA PASTA
Rigatoni tossed with whipped lemon ricotta, pecorino romano, and fresh arugula.

Summer is on the menu at The Phoenix. Available this week only. 🌿✨

07/08/2026

Oops… I meant to open my emails. Somehow I opened a bottle of wine instead. 🍷🤷‍♀️

Must be a Wednesday thing.

Luckily, it’s ½ PRICE BOTTLES OF WINE all night at The Phoenix, so I’m just going to lean into it. See you on the patio. 🥂☀️

Five years. What a journey. 🥂✨Join us as we celebrate 5 incredible years of The Phoenix Kitchen & Cocktails!What started...
07/08/2026

Five years. What a journey. 🥂✨

Join us as we celebrate 5 incredible years of The Phoenix Kitchen & Cocktails!

What started as a dream has become a place where friends gather, families celebrate, and countless memories have been made. We couldn’t have reached this milestone without the support of our amazing guests, dedicated staff, and community.

🎉 Tuesday, July 21st
🎧 Live DJ | 5–9 PM
🥃 Green River Bourbon Tasting Truck
🎁 Giveaways all night

We hope you’ll celebrate this milestone with us. Here’s to five unforgettable years—and many more to come. Thank you for being part of our story. ❤️

🇺🇸 Happy 250th, America! 🇺🇸The Phoenix Kitchen & Cocktails will be closed on Saturday , July 4th so our team can celebra...
07/04/2026

🇺🇸 Happy 250th, America! 🇺🇸

The Phoenix Kitchen & Cocktails will be closed on Saturday , July 4th so our team can celebrate Independence Day with their family and friends.

We wish everyone a safe, happy, and memorable Fourth of July as we celebrate America’s 250th birthday! 🎆

07/03/2026

Raise a glass to the holiday weekend 🇺🇸✨

FREEDOM FIZZ
Wheatley Vodka, raspberry purée, fresh lemon juice, and a sparkling finish.

For sale!! Need something exciting for your 4th of July 250th celebration!! 🧨🥃We have the bourbon for you. Limited quant...
07/02/2026

For sale!! Need something exciting for your 4th of July 250th celebration!! 🧨🥃

We have the bourbon for you.
Limited quantities
First come first server
Price plus tax
Blanton’s $125 (4) available
EH Taylor small batch $75 (6) available
Eagle Rare 10 year $75 (2) available
Weller special reserve 1L $85 (6) available
Weller 12 year 1L $169 (2) available 🚨SOLD OUT
Weller C.Y.P.B. $350 (1) available 🚨SOLD OUT

Fresh features have landed for July 1st–3rd 🔥🍽️🌽 THE PHOENIX RANGOON
Four crispy wontons stuffed with corn, jalapeños, a...
07/01/2026

Fresh features have landed for July 1st–3rd 🔥🍽️
🌽 THE PHOENIX RANGOON
Four crispy wontons stuffed with corn, jalapeños, and cream cheese, topped with Bang Bang sauce, pepper jelly, and green onions.
🥗 MEDITERRANEAN FARRO SALAD
Farro tossed with cucumber, tomato, red onion, chickpeas, crumbled feta, and a zesty Italian vinaigrette.
🍖 PORK MILANESE
Panko-breaded pork loin, fried until golden and topped with a fresh arugula salad and shaved Grana Padano.
Available this week only—July 1st through July 3rd. Don’t miss out!

Beat the heat this Tuesday with a Smoked Old Fashioned featuring Green River 1885, barrel-aged bitters, brown sugar simp...
06/30/2026

Beat the heat this Tuesday with a Smoked Old Fashioned featuring Green River 1885, barrel-aged bitters, brown sugar simple syrup, cherry wood smoke, and a large ice cube.

Enjoy $9 craft cocktails every Tuesday at the Phoenix.

Sunshine in a glass ☀️🍋🥂LIMONCELLO SPRITZHouse-made limoncello, fresh basil, fresh lemon juice, and prosecco.Bright, bub...
06/25/2026

Sunshine in a glass ☀️🍋🥂

LIMONCELLO SPRITZ
House-made limoncello, fresh basil, fresh lemon juice, and prosecco.

Bright, bubbly, and made for patio season at The Phoenix. 🌿

Fresh features have arrived for June 24th–27th 🔥🍽️🥗 GODDESS SALADChopped cabbage, Tuscan kale, cucumber, green onion, to...
06/24/2026

Fresh features have arrived for June 24th–27th 🔥🍽️

🥗 GODDESS SALAD
Chopped cabbage, Tuscan kale, cucumber, green onion, toasted chickpeas, and green goddess dressing.

🍚 RISOTTO CARBONARA
Creamy arborio rice, bacon, English peas, pecorino romano, grana padano, egg yolk, and crispy pork belly.

🍎 BROWN BUTTER APPLE BLONDIE
Warm, chewy blondie topped with tender apples and cinnamon gelato.

🥩 FRIDAY & SATURDAY ONLY
14oz SMOKED PRIME RIB with seasonal vegetables, chef’s choice potato, and horseradish cream.

🍋 LIMONCELLO SPRITZ
House-made limoncello, fresh basil, lemon juice, and prosecco.

Available this week only. See you at The Phoenix. 🔥

For sale!! Need something exciting for your 4th of July 250th celebration!! 🇺🇸 🦅 We have the bourbon for you. 🥃 Limited ...
06/24/2026

For sale!! Need something exciting for your 4th of July 250th celebration!! 🇺🇸 🦅

We have the bourbon for you. 🥃

Limited quantities First come first served. Price plus tax

Blanton’s $125 (4) available
EH Taylor small batch $75 (6) available
Eagle Rare 10 year $75 (2) available
Weller special reserve 1L $85 (6) available
Weller 12 year 1L $169 (2) available
Weller C.Y.P.B. $350 (1) available

OPA! 🎉 You made it halfway through the week.Take the night off and let us handle dinner—and maybe start with a little fi...
06/24/2026

OPA! 🎉 You made it halfway through the week.

Take the night off and let us handle dinner—and maybe start with a little fire 🔥🧀

SAGANAKI
Brandy flambé served with warm Parker House rolls.

And don’t forget, it’s Wednesday, which means ½ price bottles of wine all night long 🍷✨

Bringing Dad in for dinner tonight? Make it count 🍽️🥃🥕 CHARRED CARROTSWood-fire grilled, whipped lemon-feta, salsa de he...
06/20/2026

Bringing Dad in for dinner tonight? Make it count 🍽️🥃

🥕 CHARRED CARROTS
Wood-fire grilled, whipped lemon-feta, salsa de herba, spiced pecans.

🍖 BONE-IN PORK RIBEYE
12 oz wood-fire grilled pork ribeye, sautéed apples & onions, potatoes au gratin.

🍪 MILK & COOKIE
Warm Toll House cookie pie with sweetened vanilla milk.

Add a King’s Old Fashioned and call it Father’s Day done right. 👑🔥

Address

15905 S. Bell Road
Homer Glen, IL
60491

Opening Hours

Tuesday 4pm - 9pm
Wednesday 4pm - 9pm
Thursday 4pm - 9pm
Friday 4pm - 10pm
Saturday 4pm - 10pm

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