The Grill at Old Mill

The Grill at Old Mill The Grill at Old Mill is a beautiful, spacious event venue that provides friendly service and an unmatched panoramic view of the Salt Lake Valley.

We specialize in custom dinner parties, private banquets, corporate outings and weddings, all year round. In addition, we are the pinnacle of golf tournament facilities. We cater to your specific pre- and post-tournament meals, plus beverages and snack for your participants. Our Grill serves breakfast and lunch daily, during the golf season. We feature hot and cold sandwiches, daily specials, home

made cookies and a variety of snacks and beverages. Guests dine in our indoor Grill dining room, on our outdoor patio, or take meals on-the-go.

Flowers from our last event. Did you know we provide flower arrangements on the food and beverage tables for every night...
07/04/2018

Flowers from our last event. Did you know we provide flower arrangements on the food and beverage tables for every night event? Free of charge?! Talk to our event coordinator today.

Flowers from our last event. Did you know we provide flower arrangements on the food and beverage tables for every night...
07/04/2018

Flowers from our last event. Did you know we provide flower arrangements on the food and beverage tables for every night event? Free of charge?! Talk to our event coordinator today!

Westfield Art Auction
03/18/2018

Westfield Art Auction

Our new site is up! Go check it out!
03/16/2018

Our new site is up! Go check it out!

We have spent the past few months putting together a new menu for the holidays. Here is a sneak peek at some of the new ...
11/24/2017

We have spent the past few months putting together a new menu for the holidays. Here is a sneak peek at some of the new menu.

11/10/2017

New Website Coming Soon!

11/09/2017

WELCOME TO THE GRILL AT OLD MILL
2017 CHEF’S HOLIDAY MENU
We would love to host your special holiday event. On this menu you will find a variety of gourmet starters, entrees, sides and desserts that are bursting with flavors of the holiday season.

- HORS D’OEUVRES -
DEVILED EGGS
With crispy bacon and chives
COCONUT FRIED SHRIMP
Served with a sweet chili dipping sauce
STUFFED MUSHROOM CAPS
Italian Sausage with Basil oil and Parmesan
Vegan Pesto - pecans, spinach, basil & garlic
Ratatouille – yellow & green squash, onions, peppers & tomato, with melted mozzarella (can be made vegan)
CHICKEN SKEWERS
Teriyaki w/ toasted sesame seeds & scallions
CRUDITE PLATTER
Carrot & Celery sticks, Zucchini, Yellow Squash, Sweet Peppers, & Cherry Tomatoes
CHEESE PLATTER

- CHEF’S ENTREES –
Choice of one entrée, side, vegetable and salad, Comes with rolls and butter, dessert and beverages. If you would like to add an additional entrée, please discuss pricing with your banquet coordinator.

HERB ROASTED CHICKEN BREAST WITH HERB JUS

SWEET BROWN BUTTER & SOY GLAZED SALMON FILET WITH BASIL JASMINE RICE

STUFFED PORK LOIN – BACON, APPLE, PECANS & FRESH HERBS WITH A LIGHT HERB JUS

BAKED HALIBUT WITH PARMASEN & PANCKO CRUST AND A LEMON CAPER SAUCE

HERB CRUSTED PRIME RIB ROAST WITH AJUS & WHIPPED HORSERADISH

PEPPERCORN CRUSTED NEW YORK STRIP WITH WHIPPED HORSERADISH AND HOUSE STEAK SAUCE

- SIDES –

YUKON GOLD MASHED POTATOES WITH A HERB GRAVY

BUTTERNUT SQUASH SMASH WITH FRESH THYME AND CINNAMON

GARLI C & HERB ROASTED RED POTATOES

WILD RICE PILAF

- VEGETABLES -

GRILLED EGGPLANT, ZUCCHINI, RED & YELLOW PEPPERS

ROSEMARY & HONEY GLAZED BABY CARROTS

GREEN BEANS ALMANDINE

ROASTED BRUSSLE SPROUTS

- SALADS -

MIXED GREEN SALAD WITH RANCH AND BALSAMIC DRESSINGS ON THE SIDE

SPINACH SALAD WITH CANDIED WALNUTS, BACON, BLUE CHEESE AND RED ONIONS

CAESAR SALAD WITH PURPLE KALE, ROMAINE AND A HOUSE DRESSING

11/09/2017

We still have some dates available in December for Holiday Parties. Call today to book yours 385-468-1431 or email our banquet coordinator [email protected]

10/27/2017

We are currently booking Holiday Parties for the month of December. Dates are filling up fast, so reserve yours today. Remember we can help you host a variety of events. Whether its a company Christmas party or a business meeting, we have you covered. Call or email our Banquet Coordinator today!

Address

6080 S Wasatch Boulevard
Holladay, UT
84121

Opening Hours

Monday 9am - 5pm
Tuesday 9am - 5pm
Wednesday 9am - 5pm
Thursday 9am - 5pm
Friday 9am - 5pm
Saturday 9am - 5pm
Sunday 9am - 5pm

Telephone

+13854681431

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