07/18/2026
July 18th, 2026
Soup of The Day
Chicken Noodle 8
Italian Wedding 9
Appetizers
Summer Peaches- Baby arugula, avocado, red onions, toasted almonds, goat cheese,
Creamy balsamic
18
Charcuterie Board- Imported meat & cheese ( reggianito, gorgonzola, creme de brie, smoked gouda
Prosciutto di parma, soppressata) peach amaretto jam
24
Gazpacho- Chilled tomato & vegetable soup, with crab meat
12
East Coast Beach Plums M.A Oysters- Mignonette & Cocktail sauce, fresh lemon
24
Asian Calamari- Scallions, fresh tomatoes, sesame seeds, teriyaki sauce
24
Entrees
Homemade Tagliatelle- Braised short rib, mix mushrooms, creamy burrata,
Roasted garlic brown butter sauce
34
Roasted Chilean Sea Bass- Scallion jasmine rice, sauteed spinach, pineapple glaze
46
Grilled Australian Lamb Chops- roasted potatoes, asparagus,
Rosemary demi glaze
48