Skull Creek Dockside Restaurant

08/19/2026

The look you make when dessert hits the table.

Our S’MORES BROWNIE is loaded with triple fudge brownie, dark chocolate sauce, graham cracker crumble and toasted marshmallow fluff.

No campfire required. Just bring your sweet tooth.

08/17/2026

Steak, shrimp & grits, and a front-row seat to the Lowcountry.

A perfectly cooked Ribeye. Shrimp & Grits loaded with Lowcountry flavor. A glass of wine. A cold beer. And those Skull Creek views to go with it.

This is dinner at Skull Creek Dockside.

08/16/2026

THIS is what Sunday brunch should look like.

Smoked brisket. Poached eggs. BBQ hollandaise. All piled high on a toasted English muffin and served waterfront.

The Smoked Brisket Benedict at Skull Creek Dockside is calling your name.
Come hungry. Leave happy!

08/12/2026

Some dishes define the Lowcountry.
Our Shrimp & Grits is one of them.

Made with local shrimp, savory kielbasa, bell peppers, onions, creamy pimento cheese grits, and finished with a house BBQ sauce drizzle, it's a true taste of the South.

08/11/2026

Smoke meets salt air.

At Skull Creek Dockside, we've combined two of life's greatest pleasures: slow-smoked barbecue and waterfront dining.

It's an experience you won't find anywhere else on Hilton Head.

08/09/2026

The only question this morning is...

-Bloody Mary or Mimosa?
-Sweet or Savory?

No matter what you're craving, brunch is waiting for you at Skull Creek Dockside.

08/06/2026

08/05/2026

Life's better by the dozen. 🦪

Celebrate National Oyster Day the way it was meant to be—with fresh oysters, an ice-cold drink, and waterfront dining at Skull Creek Dockside!

$1 oysters daily from 3-6pm!

08/04/2026

Summer's final chapter deserves a great ending. ☀️📚
Before the backpacks come out and the alarm clocks start ringing again, spend a day by the water with us.

Play on the playground, enjoy a family meal, and make a few more summer memories at Skull Creek Dockside.

Because the best way to end summer is together.

08/02/2026

Sunday brunch is calling... and the answer is brisket. 🤤

We've swapped the ham for house-smoked prime beef brisket and topped it with poached eggs and our signature BBQ hollandaise for a brunch dish that's bold, smoky, and unforgettable.

Grab a waterfront table and brunch with us today!