09/27/2026
Top of the morning to you all from the upstairs front patio of The Midland Hotel and Chop House! We have the best view in town!
Stop by for Lunch-Brunch service today from 11 till 3. We will be serving all your favorites! Herb Roasted Prime Rib, Red Chile Fried Chicken, Creme Brûlée French Toast(wowser) and many more available. Plus, anything from our dinner menu! But……..for your menu spotlight……..we are going with the “World Famous” Louisiana Style Shrimp-n-Grits!
This is a house favorite for any meal of your day. Sautéed Louisiana White Shrimp and house made Andouille Sausage, finished in a rich Worcestershire-Butter Sauce with a squeeze of fresh lemon and Cajun spices. We wrap this dish all up with grilled ciabatta and a sunny side yard egg for dipping and serve it over Green Chile White Cheddar Grits. Now the Star, is definitely the grits. From Homestead Gris Mill in Waco, Texas……in the Hico grit making world these grits take 45 minutes to cook. Absolutely delicious. No self respecting Texan begs for instant grits……(even though that dog will hunt when in a pinch).
Nomnomnomnom………
A big Thank You to My Cousin Vinny for our grit euphemism……..
Stop in for a bite & beverage or make your reservations and take out orders at (254)796-4426. See you all in Historic Hico, Texas!