Brians Place

Brians Place Serving a delicious and unique fusion between Spanish and Italian cuisine, Brian’s Place is changi With us, every plate is an experience.
(2550)

Brian’s place serves upscale food out in Hernando Beach that is an elegant fusion between Spanish and Italian cuisine. Using family tried and trusted recipes, coupled with Brian’s own techniques, we have created a menu that delivers and delights. For breakfast, come try the crab cake benedict, and pop in at lunch for the best Cuban sandwich North of Tampa. For dinner, you can’t pass on our signatu

re sigh, Grouper with Plantains prepared 3-ways. We also have a full wine menu, and a full bar with classic, craft, and seasonal beers on tap. Your complete satisfaction is our top priority here at Brian’s Place. We welcome you and your family and friends to our exquisite and cozy restaurant to try one of our special creations offered six days a week.

07/17/2026

We keep fresh fish rotating!
I decided to do a black pepper lemon crusted mangrove snapper tonight👨‍🍳
! Live music with the always entertaining ValeriRomanoff on the front stage.
Stop in for food or drink for a great evening with some of the best staff in the county‼️

The weatherman says it’s going to be cleared by 3 PM!!Last week was a great time. Don’t miss out on tonight.‼️Chef dinne...
07/16/2026

The weatherman says it’s going to be cleared by 3 PM!!

Last week was a great time. Don’t miss out on tonight.‼️
Chef dinner features👨‍🍳
✔️ Chef Brian’s Grouper Cake
✔️ Chargrilled local Cobia with a lobster tomato relish
✔️ Marinated veal tenderloin with chimichurri aïoli

07/15/2026

Come in tonight and get a piece of this Cobia before it runs out ‼️

07/14/2026

Brian’sPlace Hernando 🏝️
Locally speared guess the weight Cobia contest
51.1 lbs
Please tag all your friends‼️👨‍🍳

07/14/2026

This guy was pretty tricky!!
But carved up nicely.
Serving tonight.👨‍🍳
Chef dinner features‼️
✔️ Chef Brian‘s Grouper Cake with toasted chili tomato tarragon vinaigrette
✔️ Olive oil and fresh herb, grilled veal tenderloin with basil chimichurri 🇮🇹
✔️ Chargrilled local Cobia topped with lobster tomato relish, Costa Rican inspired plantain and a cilantro Mojo aïoli

Everybody’s favorite contest‼️Fresh spear shot Cobia in tonight. Guess the weight with pounds and ounces to win a free C...
07/14/2026

Everybody’s favorite contest‼️
Fresh spear shot Cobia in tonight. Guess the weight with pounds and ounces to win a free Cobia dinner while it last ‼️
Chef dinner features 👨‍🍳
✔️ Chef, Brian‘s Grouper Cake with a lemon chili tomato vinaigrette
✔️ Chargrilled local Cobia topped with a lobster tomato relish 🎏
✔️ Veal tenderloin with a fresh cherry wine Demi glacé

🎼 live music, Tuesday and Wednesday with Stan Prinston
Thursday night trivia on the side patio
Reservations always appreciated 352-597-5101.

07/12/2026

Thank you great video. Appreciate you two dining with us.👨‍🍳‼️

07/11/2026

Love sharing stories like this. It’s cool to get inspirations from different places. We will be serving these tonight with our plantain nut crusted red snapper
Live music tonight on the patio. Hope to see everyone please call for reservations 352-597-5101.

07/10/2026

Address

3430 Shoal Line Boulevard
Hernando Beach, FL
34607

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