06/01/2026
✨ Meet the Team Monday ✨
Since 2018, Nathaniel Williams has been an essential part of the Garnish team. From crushing it in the kitchen to stepping behind the bar when needed, Nathaniel brings energy, talent, and plenty of laughs wherever he goes.
As our Executive Sous Chef, Nate has a hand in nearly every dish that leaves our kitchen. While many know him as our Charcuterie King, those who work alongside him know he’s much more than that. His quick wit, larger-than-life personality, and hilarious sense of humor keep our team smiling and on their toes every day.
We’re incredibly grateful for all that Nate brings to Garnish—his dedication, creativity, and the positive spirit he shares with our staff and clients alike.
And as Nate always says, “If I’m lying, I’m flying.” ✈️😂