Gina Maries Restaurant

Gina Maries Restaurant WE ALSO OFFER GLUTEN FREE ITEMS SUCH AS: PANCAKES, BREAD, BAGELS,
PIZZA AND PASTA. MANY OF OUR MENU ITEMS CAN ALSO BE MADE GLUTEN
FREE.
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We did it! We joined the TikTok trend. Try our homemade dot cakes. Funfetti cake with homemade buttercream frosting -...
06/04/2026

We did it! We joined the TikTok trend.
Try our homemade dot cakes. Funfetti cake with homemade buttercream frosting - 6.99

06/04/2026

Thursday night dinner specials…

Fried whole belly clams 26.99
Fresh Maine clams tossed with seasoned flour, served with fries and coleslaw

Bourbon Steak Tips 21.99
Grilled steak medallions tossed with Crimini mushrooms and a Jack Daniels glaze served over cheddar mashed potatoes and corn on the cob

Seafood Pomodoro 23.99
Pistachio and ramp pesto crusted grilled salmon served over a bed of pasta with broken sea scallops, oyster mushrooms, zucchini, and roasted plum tomatoes in a garlic, white wine and Romano cheese sauce

Soft Shell Crab Sandwich 15.99
Panko crusted soft shell crab topped with remoulade sauce, lettuce, tomato, pickled red onion on a grilled sourdough roll, with seasoned steak fries

Tilapia Salad 16.99
Lemon and herb panko crusted tilapia served over spring greens with sun-dried tomatoes, avocado, feta cheese, red onions, croutons, and a creamy Caesar dressing

Philly Steak Bread Bowl 17.99
Philly steak, onions, roasted red peppers, A1 sauce, and American cheese in a toasted bread bowl

Chorizo Flatbread 15.99
Roasted garlic cream cheese, chorizo sausage, tomatoes, caramelized, onions, Monterey Jack and cheddar cheese and fresh avocado

Cold Lobster Roll 24.99
Served with chips and coleslaws no

Hot Lobster Roll 28.99
Served with chips and coleslaw

Vegetable of the day… Zesty green beans or corn on the cob 3.99

Chicken Wings 6/$8
Choice of one sauce…
Wet rub: honey mustard, honey BBQ, Buffalo, Carolina gold, sake teriyaki, Mike’s honey hot, Matt’s extra hot
Dry rub: smoky mesquite, brown sugar bourbon, garlic Romano, cilantro lime, Frank’s red hot

Desserts:
Chocolate chip cannolis 3.99 each
White chocolate mousse with raspberry sauce 6.99
Italian lemon cake 6.99
Chocolate Lava cake 6.99
Homemade carrot cake 7.99
Homemade strawberry rhubarb crisp 5.99

06/04/2026

Thursday lunch specials 11:30 to 4 

Fried whole belly clams 26.99
Fresh Maine clams tossed with seasoned flour, served with fries and coleslaw

Fried scallop roll 16.99
Fried seasoned broken sea scallops and tartar sauce, served in a grilled brioche roll, served with fries and coleslaw

Soft Shell Crab Sandwich 15.99
Panko crusted soft shell crab topped with remoulade sauce, lettuce, tomato, pickled red onion on a grilled sourdough roll, with seasoned steak fries

Tilapia Caesar salad 16.99
Lemon and herb crusted tilapia served over romaine lettuce, tossed with a creamy Caesar dressing with sun-dried tomatoes, avocado, red onions, shaved asiago cheese, and garlic croutons

Philly Steak Bread Bowl 17.99
Philly steak, onions, roasted red peppers, A1 sauce, and American cheese in a toasted bread bowl

Cold Lobster Roll 24.99
Served with chips and coleslaw

Hot Lobster Roll 28.99
Served with chips and coleslaw

Chorizo Flatbread 15.99
Roasted garlic cream cheese, chorizo sausage, tomatoes, caramelized onions, Monterey Jack and cheddar cheese and fresh avocado

Chicken Wings 6/$8
Choice of one sauce…
Wet rub: honey mustard, honey BBQ, Buffalo, Carolina gold, sake teriyaki, Mike’s honey hot, Matt’s extra hot
Dry rub: smoky mesquite, brown sugar bourbon, garlic Romano, cilantro lime, Frank’s red hot, Cajun

Desserts:
Chocolate chip cannolis 3.99 each
Homemade White chocolate by mousse with raspberry sauce 6.99
Italian lemon cake 6.99
Warm chocolate lava cake 6.99
Homemade rhubarb crisp 5.99
Homemade carrot cake 7.99
Homemade GLUTEN FREE carrot cake 7.99

06/03/2026

Come join us 6-8 for music on the patio…
Thurs – Jim Ferguson
Friday - Jim Ferguson
Sat - Jason Altieri

06/02/2026

Tuesday and Wednesday night dinner specials…

Stuffed Meatloaf 17.99
Bacon infused meatloaf stuffed with sharp cheddar and smoked Gouda, grilled, brushed with a bourbon glaze, served with mashed potatoes and zesty green beans

Seafood Piccata 21.99
Lemon herb, grilled tilapia served over a bed of pasta with broken sea scallops, zucchini, artichoke hearts, and roasted garlic, in a creamy basil and Romano cheese sauce

Avocado Burger 12.99
Fresh ground Angus burger with Gruyere cheese, spring greens, tomatoes, pickled red onions, sliced avocados and Dijon mayo on a grilled pretzel roll, with house chips

Grilled Salmon Salad 16.99
Spring greens topped with plum tomatoes, beets, pickled red onions, crispy chickpeas,
Fresh mozzarella, Vidalia onion dressing, and finished with a garlic butter, crusted, grilled salmon

Philly Steak Bread Bowl 17.99
Philly steak, onions, roasted red peppers, A1 sauce, and American cheese in a toasted bread bowl

Chorizo Flatbread 15.99
Roasted garlic cream cheese, chorizo sausage, tomatoes, caramelized, onions, Monterey Jack and cheddar cheese and fresh avocado

Cold Lobster Roll 24.99
Served with chips and coleslaws no

Hot Lobster Roll 28.99
Served with chips and coleslaw

Vegetable of the day… Zesty green beans or corn on the cob 3.99

Chicken Wings 6/$8
Choice of one sauce…
Wet rub: honey mustard, honey BBQ, Buffalo, Carolina gold, sake teriyaki, Mike’s honey hot, Matt’s extra hot
Dry rub: smoky mesquite, brown sugar bourbon, garlic Romano, cilantro lime, Frank’s red hot

Desserts:
Chocolate chip cannolis 3.99 each
White chocolate mousse with raspberry sauce 6.99
Italian lemon cake 6.99
Chocolate Lava cake 6.99
Homemade carrot cake 7.99
Homemade strawberry rhubarb crisp 5.99
Homemade GLUTEN FREE carrot cake 7.99
Homemade panna cotta topped with blueberries and strawberries 6.99


Nicks Smokehouse is open 3–7 PM this week, and one of our customer favorite has returned. Don't wait—place your orders n...
06/01/2026

Nicks Smokehouse is open 3–7 PM this week, and one of our customer favorite has returned. Don't wait—place your orders now before we sell out!

05/31/2026

Sunday night dinner specials 4 to 7pm

Seafood Sacchettoni 21.99
Pasta purses filled with a blend of four cheeses, sautéed with broken sea scallops, roasted corn, zucchini, and plum tomatoes in a creamy lemon, basil and roasted garlic sauce, finished with a blackened tilapia

Maple Bourbon Steak Tips 23.99
Beef tenderloin tips tossed with Crimini mushrooms in a maple bourbon sauce, served over sharp cheddar Yukon Gold mashed potatoes, and zesty green beans

Prime Rib Sandwich 15.99
Shaved prime rib grilled with caramelized onions, mushrooms, provolone cheese, and roasted garlic mayo on a grilled hard roll, with seasoned steak fries

Fried scallop roll 16.99
Fried seasoned broken sea scallops and tartar sauce, served on a grilled brioche roll, served with fries and coleslaw

Salmon Pasta Bowl 17.99
Cavatappi pasta tossed with with honey balsamic dressing, topped with spring greens, plum tomatoes, red onions, pickled beets, fresh mozzarella, grilled zucchini, and finished with a bourbon glazed salmon

Vodka Pasta Bread Bowl 17.99
Cavatappi pasta tossed with crumbled Italian sausage in a creamy vodka sauce, served in a toasted bread bowl

Chorizo Flatbread 15.99
Roasted garlic cream cheese, chorizo sausage, tomatoes, caramelized, onions, Monterey Jack and cheddar cheese and fresh avocado

Cold Lobster Roll 24.99
Served with chips and coleslaws no

Hot Lobster Roll 28.99
Served with chips and coleslaw

Pea soup bread bowl 8.99

Vegetable of the day… Zesty green beans or corn on the cob 3.99

Chicken Wings 6/$8
Choice of one sauce…
Wet rub: honey mustard, honey BBQ, Buffalo, Carolina gold, sake teriyaki, Mike’s honey hot, Matt’s extra hot
Dry rub: smoky mesquite, brown sugar bourbon, garlic Romano, cilantro lime, Frank’s red hot

Desserts:
Chocolate chip cannolis 3.99 each
White chocolate mousse with raspberry sauce 6.99
Italian lemon cake 6.99
Chocolate Lava cake 6.99
Homemade carrot cake 7.99
Homemade strawberry rhubarb crisp 5.99
Homemade GLUTEN FREE carrot cake 7.99
Homemade panna cotta topped with blueberries and strawberry 6.99

Try Nick's homemade creamy panna cotta. 
05/31/2026

Try Nick's homemade creamy panna cotta. 

05/31/2026

Sunday lunch specials 1230 to 4

Fresh Whole Belly Clams 26.99
Fresh Maine whole belly clams tossed with seasoned flour, served with fries and coleslaw

Prime Rib Sandwich 15.99
Shaved prime rib grilled with caramelized onions, mushrooms, provolone cheese, and roasted garlic mayo on a grilled sour dough roll, with seasoned steak fries

Guacamole Burger 15.99
Ancho chili crusted Angus steak burger topped with pepperjack cheese, tomatoes, fried jalapeños, guacamole on a grilled potato roll, with seasoned steak fries

Salmon Pasta Bowl 17.99
Tri colored rotini pasta tossed with honey balsamic dressing, topped with spring greens, plum tomatoes, red onions, pickled beets, fresh mozzarella, grilled zucchini, and finished with a bourbon glazed salmon

Fried scallop roll 16.99
Fried seasoned broken sea scallops and tartar sauce, served on a grilled brioche roll, served with fries and coleslaw

Cold Lobster Roll 24.99
Served with chips and coleslaw

Hot Lobster Roll 28.99
Served with chips and coleslaw

Chorizo Flatbread 15.99
Roasted garlic cream cheese, chorizo sausage, tomatoes, caramelized, onions, Monterey Jack and cheddar cheese and fresh avocado

Chicken Wings 6/$8
Choice of one sauce…
Wet rub: honey mustard, honey BBQ, Buffalo, Carolina gold, sake teriyaki, Mike’s honey hot, Matt’s extra hot
Dry rub: smoky mesquite, brown sugar bourbon, garlic Romano, cilantro lime, Frank’s red hot, Cajun

Desserts:
Chocolate chip cannolis 3.99 each
Homemade White chocolate by mousse with raspberry sauce 6.99
Italian lemon cake 6.99
Warm chocolate lava cake 6.99
Homemade rhubarb crisp 5.99
Homemade carrot cake 7.99
Homemade GLUTEN FREE carrot cake 7.99

05/30/2026

Saturday night dinner specials…

Fresh Whole Belly Clams 26.99
Fresh Maine whole belly clams tossed with seasoned flour, served with fries and coleslaw

Seafood Sacchettoni 21.99
Pasta purses filled with a blend of four cheeses, sautéed with broken sea scallops, roasted corn, zucchini, and plum tomatoes in a creamy lemon, basil and roasted garlic sauce, finished with a blackened tilapia

Maple Bourbon Steak Tips 23.99
Beef tenderloin tips tossed with Crimini mushrooms in a maple bourbon sauce, served over sharp cheddar Yukon Gold mashed potatoes, and zesty green beans

Prime Rib Sandwich 15.99
Shaved prime rib grilled with caramelized onions, mushrooms, provolone cheese, and roasted garlic mayo on a grilled pretzel roll, with seasoned steak fries

Salmon Pasta Bowl 17.99
Tri colored rotini pasta tossed with honey balsamic dressing, topped with spring greens, plum tomatoes, red onions, pickled beets, fresh mozzarella, grilled zucchini, and finished with a bourbon glazed salmon

Vodka Pasta Bread Bowl 17.99
Cavatappi pasta tossed with crumbled Italian sausage in a creamy vodka sauce, served in a toasted bread bowl

Cold Lobster Roll 24.99
Served with chips and coleslaws no

Hot Lobster Roll 28.99
Served with chips and coleslaw

Italian Combo Flatbread 15.99
Seasoned oil, Genoa salami, prosciutto, sharp provolone, roasted peppers, and topped with lettuce and tomatoes tossed with Italian herb dressing

Corn chowder bread bowl 8.99

Vegetable of the day… Zesty green beans or corn on the cob 3.99

Chicken Wings 6/$8
Choice of one sauce…
Wet rub: honey mustard, honey BBQ, Buffalo, Carolina gold, sake teriyaki, Mike’s honey hot, Matt’s extra hot
Dry rub: smoky mesquite, brown sugar bourbon, garlic Romano, cilantro lime, Frank’s red hot

Desserts:
Chocolate chip cannolis 3.99 each
White chocolate mousse with raspberry sauce 6.99
Italian lemon cake 6.99
Chocolate Lava cake 6.99
Homemade carrot cake 7.99
Homemade strawberry rhubarb crisp 5.99
Homemade GLUTEN FREE carrot cake 7.99

Address

71 Main Street
Hebron, CT
06248

Opening Hours

Tuesday 8am - 8pm
Wednesday 8am - 8pm
Thursday 8am - 8pm
Friday 8am - 8:30pm
Saturday 8am - 8:30pm
Sunday 8am - 7pm

Telephone

+18602289375

Website

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