Three Mile House

Three Mile House Voted Best of Best for Steaks in the Tri State area for several years!!
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Family owned & operated casual dining restaurant featuring high quality food with a supper club style

🍽️ WEEKEND FEATURES! 🍽️ 🌟 Friday Night Chef's Feature - Bouillabaisse:A hearty Provençal‑style seafood stew brimming wit...
05/29/2026

🍽️ WEEKEND FEATURES! 🍽️

🌟 Friday Night Chef's Feature - Bouillabaisse:
A hearty Provençal‑style seafood stew brimming with cod, jumbo shrimp, calamari, and fresh mussels simmered in a rich tomato‑saffron broth — rustic, aromatic, and perfect for a cozy supper‑club evening.

🌟 Chef's Saturday Night Feature - Baked Pasta Bolognese:
A hearty slow‑simmered Bolognese made with ground beef, sausage, tomatoes, garlic, and herbs is folded with tender pasta. Topped with a bubbling layer of mozzarella and Parmesan, then baked until golden and irresistibly fragrant. Comforting, rustic, and deeply satisfying.

☎️ Reservations appreciated, but not required. To make a reservation, give us a call at 608-748-4455.

Did you know . . . … That we are featured in the Wisconsin Supper club book?! We have it at the restaurant if you want t...
05/28/2026

Did you know . . .

… That we are featured in the Wisconsin Supper club book?! We have it at the restaurant if you want to take a peak!

… That every Thursday we have a steak feature 🥩, and every weekend we have a different feature on both Friday and Saturday evening 🍤🥃?

… That this warm day makes me not want to cook dinner myself? … So come let us make a delicious dinner for you!

See you soon! 👋🏼🍽️

🥩 Thursday Steak Night Feature 🥩✨ Loaded Bowl of Steaks with Rice ✨A hearty bowl of tender steak medallions, peppers, on...
05/28/2026

🥩 Thursday Steak Night Feature 🥩

✨ Loaded Bowl of Steaks with Rice ✨
A hearty bowl of tender steak medallions, peppers, onions, and mushrooms simmered in rich, savory au jus — all served over a warm bed of jasmine rice that soaks up every flavorful bite. Mmmmmmmm! 🤤

Need a reservation? Give us a call at 608-748-4455 and reserve your table!

In observance of Memorial Day, the Three Mile House will be closed on Monday, May 25. We will reopen Tuesday with normal...
05/24/2026

In observance of Memorial Day, the Three Mile House will be closed on Monday, May 25. We will reopen Tuesday with normal business hours.

We pause to honor and remember the brave men and women who made the ultimate sacrifice for our country and our freedom. 🇺🇸

Wishing everyone a safe and meaningful Memorial Day. ❤️🤍💙

Check these Chef's Features out this weekend. You will be glad you did!🙌🏼Friday Night Chef's Feature - Seared Keta Salmo...
05/22/2026

Check these Chef's Features out this weekend. You will be glad you did!🙌🏼

Friday Night Chef's Feature - Seared Keta Salmon — Tender Pacific salmon fillet over a bed of jasmine rice, crowned with bright house-pickled red onion. A clean, vibrant plate with a perfect balance of richness and tang.

Chef's Saturday Night Feature - Frenched Pork Chop — A delicious pork chop marinated in brown sugar and savory spices, seared and served over hearty roasted root vegetables, finished with a bright lemon herb vinaigrette.

Reservations accepted but not required. To make a reservation, give us a call at 608-748-4455.

🔥 Thursday Night Steak Feature 🔥🥩 20 oz. Prime T‑Bone with Herb Compound ButterTonight’s feature is built for true steak...
05/21/2026

🔥 Thursday Night Steak Feature 🔥

🥩 20 oz. Prime T‑Bone with Herb Compound Butter
Tonight’s feature is built for true steak lovers — a commanding 20 oz. prime T‑bone, grilled exactly how you like it. This cut shows off the best of both worlds: a tender, buttery filet on one side and a richly marbled strip on the other. Finished with a melting crown of house‑made herb compound butter, it brings aromatic richness, steakhouse indulgence, and that classic supper‑club satisfaction.

Thinking about dinner plans?
📞 608‑748‑4455 — reserve your table today.

✨ Weekend Chef’s Features Are Here! ✨🍤 Friday Night — Shrimp & Mussels LinguineJumbo shrimp and tender mussels sautéed i...
05/15/2026

✨ Weekend Chef’s Features Are Here! ✨

🍤 Friday Night — Shrimp & Mussels Linguine
Jumbo shrimp and tender mussels sautéed in fragrant basil‑garlic butter with white wine and a touch of lemon, tossed with linguine for a bright, aromatic seafood pasta.

🥐 Saturday Night — Seafood Strudel
A golden, flaky puff pastry filled with shrimp, crab, and scallops in a creamy herb blend. Crisp, buttery, and full of coastal‑comfort charm.

Reservations accepted but never required.
📞 608‑748‑4455

We’ve got a whole lot of goodness happening over the next few days! Check out these features! 🙌🏼🍽️ Which one catches yo...
05/07/2026

We’ve got a whole lot of goodness happening over the next few days! Check out these features! 🙌🏼🍽️ Which one catches your eye??

Reservations always appreciated, but not required!

05/06/2026

THIS MUST BE THE PLACE.

🍴Great food.
🥃Great drinks.
🧍‍♂️Great staff.
🥰Great customers.

[We do not own the rights to this music.]

✨ Chef’s Features This Weekend! ✨Our chef is serving up two incredible features you won’t want to miss. Stop in, relax, ...
05/01/2026

✨ Chef’s Features This Weekend! ✨

Our chef is serving up two incredible features you won’t want to miss. Stop in, relax, and enjoy something delicious.

🐟 Friday Night — Stuffed Cod with Lobster Cream Sauce
North Atlantic cod filled with savory seafood stuffing and baked until perfectly tender. Finished with a luxurious lobster cream sauce that’s rich, velvety, and full of sweet lobster flavor. Coastal comfort with an indulgent supper‑club touch.

🔥 Saturday Night — Blackened Halibut with Hollandaise
Pacific halibut dusted with Cajun spices and seared to a smoky golden crust. Topped with smooth, buttery hollandaise for the perfect balance of heat and richness.

Join us this weekend for two standout features crafted with care.

Address

370 WI-35
Hazel Green, WI
53811

Opening Hours

Monday 4pm - 9pm
Tuesday 4pm - 9pm
Wednesday 4pm - 9pm
Thursday 4pm - 9pm
Friday 4pm - 9pm
Saturday 4pm - 9pm
Sunday 4pm - 9pm

Telephone

+16087484455

Website

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