06/03/2026
Special this week is a grilled chicken elote flatbread topped with roasted corn, cotija cheese, mozzarella, poblano peppers, more cotija cheese, Parmesan, tajin and a roasted poblano/lime crema. Kitchen is open 4-9 tonight!
Serving small plates, wine, beer and seltzers!
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223 3rd Avenue Suite B
Havre, MT
59501
| Wednesday | 4pm - 10pm |
| Thursday | 4pm - 10pm |
| Friday | 4pm - 10pm |
| Saturday | 9am - 1pm |
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