Scoundrel Gvl

Scoundrel Gvl Contact information, map and directions, contact form, opening hours, services, ratings, photos, videos and announcements from Scoundrel Gvl, Restaurant, 18 N Main Street, Greenville, SC.

10/02/2026

NOVEMBER RESERVATIONS AT SCOUNDREL — now open, available at the link in our bio (via Resy)

09/25/2026

and for your fries… ranch, ketchup or crème brûlée?

09/19/2026

We were honored to host A Constellation of Craft as part of last night at Scoundrel.

Chef Joe Cash was joined by Chef Christopher Haatuft of , the acclaimed one Michelin-starred restaurant in Bergen, Norway, for a collaborative menu bridging Norwegian and French influences.

Thank you to everyone who joined us for such a beautiful night!

Right this way…
09/18/2026

Right this way…

ON THE PASS TONIGHT 1/3 — SALAD OF CHILLED CHICORIESgrilled beets, plum, peach, walnuts and “drunken” cheeseON THE PASS ...
09/12/2026

ON THE PASS TONIGHT 1/3 — SALAD OF CHILLED CHICORIES
grilled beets, plum, peach, walnuts and “drunken” cheese

ON THE PASS TONIGHT 2/3 — BEEF TARTARE
chopped sirloin with fines herbs and dijonnaise

ON THE PASS TONIGHT 3/3— PATÉ EN CROUTE
pistachio, cherry mostarda, and petite greens

Ready to serve. Reservations for October are now open. Link in bio for the Resy.
09/02/2026

Ready to serve. Reservations for October are now open. Link in bio for the Resy.

POULET À LA TOMATEEncrusted chicken breast, grilled sungolds, guajillo, basil. Late summer on the plate.
08/28/2026

POULET À LA TOMATE

Encrusted chicken breast, grilled sungolds, guajillo, basil. Late summer on the plate.

Chef Colin McCormick (of “Colin’s Baguette” fame).Colin is Scoundrel’s Chef de Cuisine and has been with Scoundrel since...
08/20/2026

Chef Colin McCormick (of “Colin’s Baguette” fame).

Colin is Scoundrel’s Chef de Cuisine and has been with Scoundrel since day one. He and Chef Joe first worked together in New York City before Colin made the move to Greenville ahead of opening in 2022, and he’s been a cornerstone of this kitchen ever since.

Drinking to our new w**e books tonight! Swipe for a beautiful view.
08/18/2026

Drinking to our new w**e books tonight! Swipe for a beautiful view.

Love notes to our beef tartare: chopped sirloin with fines herbs and dijonnaise- the full package._____Thank you for sha...
08/12/2026

Love notes to our beef tartare: chopped sirloin with fines herbs and dijonnaise- the full package.

_____

Thank you for sharing:

Sam Blumin
Hannah Kelso
Abigail
Bri Sizemore | greenville, sc

Address

18 N Main Street
Greenville, SC
29601

Opening Hours

Tuesday 5pm - 9pm
Wednesday 5pm - 9pm
Thursday 5pm - 9pm
Friday 5pm - 10pm
Saturday 5pm - 10pm

Telephone

+18642830095

Website

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